Pasticceria Da Angelo In Selvazzano dentro

A vegan's paradise for the variety and flavor of sweet and savory foods. Choices for breakfast, snacks, and appetizers. Cookies in various flavors, including filled ones. Brioches filled with jam, cream, or chocolate. Holiday desserts: cakes, panettone, pandoro, St. Martin's Horse, Halloween cookies... All dishes that even omnivores will enjoy. The sandwiches are highly recommended!

Kudos to Mr. Domenico and his staff for their professionalism and helpfulness. We ordered a vegan graduation cake; he recommended the delicious mousse with berries and chocolate, which everyone loved. We were more than satisfied with the service, and they were truly helpful and attentive! The prices are in line with other pastry shops, but the quality is certainly excellent. We'll be back! 👍

Amazing place, wonderful staff, amazing food

We ordered a custom cake for my brother's 10-year-old birthday, with a request to add insects on top. The cake, besides having a very unique look, was also delicious! The boys were really happy, especially the birthday boy! Excellent work, congratulations! Thank you so much!

A must-stop every time I pass by. It has a vast and excellent selection of sweet and savory, regular and vegan options. Everything is made with top-quality ingredients. The friendly service and the atmosphere are also pleasant.

After hours of hiking in the Euganean Hills, my partner and I went for a snack at Pasticceria da Angelo. The day before, we had ordered some of their vegan treats through their website: a couple of croissants and a strudel. The croissant filling was delicious and fresh, and the strudel was delicious. Intrigued by the quality of their products, we also ordered a couple of shortcrust pastry rolls. They also make many other vegan products, including cookies and cakes. The staff at the counter and at the cash register were also very friendly. We will definitely be back.

After careful research, my partner found this pastry shop with plenty of vegan options, and we ordered two croissants on their website—one chocolate and one with custard—plus a strudel, all three vegan. We then went from Ferrara to eat them there. The place is beautiful and well-kept, the service excellent, and the breadth of selection remarkable: everything was so good, with top-quality ingredients, that we doubled up with a couple of apricot and chocolate rolls, washed down with excellent coffee. We'll definitely be back.