Pasticceria Cortello Tiziana In Udine

7,8

Basado en 153 opiniones encontradas en 2 webs


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dolci caffe brioche ricotta pasta crema torta pistacchio

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Google 697 9
Recensioni Nota
TripAdvisor 55 8
Small but well-stocked. Excellent GAMBRINUS coffee (€1.40) and fresh, homemade croissants, although at €1.80 they're too expensive... It would deserve 5 stars if it weren't for the fact that today it was really poorly organized: dirty tables with leftovers from previous customers, and the counter was the same. High tables with stools, too. In short, and with the rain, it was a disaster! It should be noted that there were 3 people working...
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12 Novembre 2025
6,0
First time, a pleasant breakfast with truly exquisite products, extremely kind owners, I hope to return soon.....🔝
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03 Novembre 2025
10,0
I've been a regular customer here for a long time. It's true, it's often very crowded, but for good pastries, you can get over it. However, I'm noticing the so-called "Toblerone effect" over the years: the pastries are getting smaller, and especially the fillings are less. I'm happy to pay €3 for a lobster tail, but it has to be well-filled.
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26 Ottobre 2025
6,0
A truly incredible variety of fresh, high-quality desserts, but despite the significant price hike, some desserts haven't maintained their former quality, especially the maritozzo. The place is small but welcoming, with friendly staff. Parking is a nightmare.
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26 Ottobre 2025
6,0
Finally a good pastry shop in Udine with quality products. Average prices (a little higher than other pastry shops).
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18 Ottobre 2025
10,0
Incredible pasta in size and deliciousness. Neapolitan tradition
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07 Ottobre 2025
8,0
Sfogliatelle, lobster tails, zeppole and much more, all delicious, fast and friendly service
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06 Settembre 2025
8,0
Super breakfast. Like and follow me.
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24 Agosto 2025
10,0
Good cappuccinos, lactose-free options available. The pastries are quite good. The woman who served us was really lovely and very patient. Really inexpensive prices considering the quality. A very nice pastry bar.
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21 Agosto 2025
8,0
So much, so much. Tiziana, the pastry chef and owner, makes excellent desserts—tasty, delicious, and flavorful—and you can see how much passion and love she puts into her work. Her staff are always very kind, courteous, and polite. Highly recommended!!
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13 Agosto 2025
10,0

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14/11/2025: Overrated. The mixed fried food and trio of montanare were not bad, but we had to have our plates changed because they were dirty (if we'd ordered pizza, we wouldn't have noticed). Dessert was incredibly expensive, €14 for two tiramisu, served in a rusted coffee pot (I can't say if it's really okay to serve food made of these materials). We were offered three small bottles of limoncello, melon, and pistachio with paper cups, literally moved from the table next to ours. Unfortunately, the paper cups had been used, and one was stained with lipstick. I don't know if I'll be back.
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