Not very large in terms of space available, it has a good choice of both biscuits and pastries, some are enormous, I recommend it to all those with lactose intolerance, as for the pastries it uses soy milk, while for the biscuits many are made with lard instead of butter.
At Christmas they make a delicious traditional panettone (with butter)
Davide Cisari
.
06 Gennaio 2024
10,0
If you need to eat good lactose-free pastries, this is the right place.
If you need to order a cake for your event, it's the right place if the owner is in a good mood.
First time, purchased cake for baby shower (cake already present in the shop) she was very kind (overall good cake)
A couple of weeks ago I went to order a cake for my birthday.
I asked for a cake not with shortcrust pastry but with sponge cake, at which point the owner asked me which type of sponge cake I wanted, I asked which types I could choose from
If I had never done it, she very rudely pointed out to me that, being a professional pastry chef, she could have made it with at least 10 different sponge cakes (chocolate, honey, wholemeal, etc.)
Without paying too much attention to the method, I will tell you my choices.
She asks me if I would have preferred icing or whipped cream on top (always with an annoyed tone), I tell her that the icing was fine as long as it didn't have strawberries inside (my brother is allergic), I had never said that, part two, he literally made me feel like an idiot, pointing out that icing has nothing to do with fruit.
At that point I became upset, and she must have understood it, as she changed her ways.
She asks me if I want macarons as decoration, I tell her and in the end on the day of collection, I find them on the cake.
So to conclude, overall the dessert was also good, but between the expense and her rudeness, I don't think we will go to her place again.
laura Tagliabue
.
05 Gennaio 2024
6,0