Siamo stati a fine agosto e nonostante non avessimo prenotato siamo riusciti a trovare un posto per due. Vorrei sottolineare oltre all’ottimo cibo (miglior seadas mangiata in zona) la cortesia, la gentilezza e la professionalitá dei camerieri. Lo consigliamo!
Thomas S
.
26 Agosto 2024
10,0
Nella norma, abbiamo mangiato bene, ma non lo metto tra i migliori ristoranti di Palau.
Ci torneremo? Probabilmente no.
Corrado
.
31 Luglio 2024
6,0
I would have liked my son to write.....the BRAD PITT of the reviews, but you know....especially in the summer the kids are always super busy!!!!
So I'll do it to describe this truly unmissable place!
Delightful location, attentive and "dynamic" service, exquisite dishes prepared with skill.
A strong point not to be underestimated is the efficiency of the dining room staff; in this regard, Dines should be duly mentioned, a young waiter constantly but discreetly present, polite and, above all, very polite.
I had dinner with my wife and my two children and we were all extremely satisfied.
I recommend it enthusiastically.
Giuseppe Sarto
.
29 Luglio 2024
10,0
My first culurgiones of my life.
Unforgettable.
Sara Nancy Rossi
.
24 Luglio 2024
10,0
Viola is spectacular! The food good
Lulu 1991
.
16 Luglio 2024
8,0
Excellent restaurant, excellent menu and attentive, friendly and professional staff.
ettore ruggieri
.
15 Luglio 2024
8,0
I ate risotto and Tiramisu, both were delicious. The service was excellent.
emine akal
.
01 Luglio 2024
10,0
I had the best meal of my life at this restaurant. We started with fresh oysters and then enjoyed black tagliolini with mussels. My wife chose fregola, a typical dish from Sardinia. We paired our meals with a delightful white wine, Pariglia. Viola's recommendations and the service were spot on and excellent. We ended our meal with a classic tiramisu. The atmosphere at 10 pm, combined with the food and the outstanding service, made for an unforgettable night. World champions!
Spanish:
All the best food in my life at this restaurant. We started with fresh ostras and then enjoyed some black tagliolini with mejillones. He showed me the fregola, a typical dish from Cerdeña. We accompany our plates with a delicious white wine, Pariglia. Viola's recommendations and attention were ascertained and excellent. Let's finish our meal with a classic tiramisu. The atmosphere at 10 pm, together with the excellent food and service, will leave you with something unforgettable at night. Champions of the world!
Italian:
I had the best meal of my life at this restaurant. We started with fresh oysters and then enjoyed black tagliolini with mussels. My wife chose fregola, a typical dish from Sardinia. We accompanied our dishes with a delicious white wine, Pariglia. Viola's advice and service were impeccable and excellent. We ended our meal with a classic tiramisu. The atmosphere at 10pm, along with the exceptional food and service, made for an unforgettable evening. World champions!
Fernando Archila
.
01 Luglio 2024
10,0
Excellent food, very fresh and with an incredible flavor, Viola's attention at the tables is fantastic, place with harmony
Juan M Tamburini
.
30 Giugno 2024
10,0
We had dinner choosing fish-based courses (the menu also offered land dishes). Everything was fine, from the service to the well-presented and tasty dishes. Average prices for the location / season.
Alberto Corti
.
22 Giugno 2024
8,0