Passaparola In L'aquila

27/02/2025: A beautiful menu with excellent products from our beautiful region. Welcoming environment and friendly, helpful staff. The oil it uses is of a superior standard. The good bruschettas and the first one I had with the moving ventricina! The cut was buttery and the tiramisu was really excellent. I absolutely recommend!

03/02/2025: I return to this restaurant when I come to Campo di Giove, here you can find Abruzzo specialties, from the Abruzzo or L'Aquila style guitar to the kebabs and lamb, cheese and eggs are my favourites, the portions are generous, the place is welcoming, the price is fair .