Passando per Modena In Padova

Delicious lasagna! The cutlet was a remarkable size. The staff were friendly, attentive, and available for any questions. I'd say it's excellent and highly recommended.

Typical Emilian cuisine restaurant right in front of the valley meadow, very quiet environment where you can spend a pleasant evening, really good dishes from appetizers to desserts with a present and well-organized service

Great experience, fast service, very kind girls.

Excellent service, a very beautiful and welcoming place with many details reminiscent of Modena. The first courses are delicious, while the tagliata I ordered wasn't exceptional but was still good. I'll definitely be back to try the rest of the menu.

As luck would have it, without a reservation, at a peak time, the boldness of entering Passando per Modena for dinner in this Prato della Valle square was rewarded. I'd call it a very fortunate evening. The daily encounter with the legendary Fabio, the temptation, dispelled by the frenzy, to enjoy the delicacies of your cuisine. But finally, as fate would have it, it was an unexpected evening: first an impossible reservation, then a truly rewarding, daring entrance. The truly delightful meeting with Margherita, who with wistful emotion shared fond memories of her grandmother and those original recipes that now accompany her daily routine, so that the values ​​passed down to her may live on. Well, the flavor of this dinner is truly exceptional: the excellent cuisine is enhanced by unusual flavors, passion, recognition, gratitude, and, what is increasingly rare, the enthusiasm to provide the best possible service even to the stranger passing through Modena who is unconditionally welcomed. Thank you for your presence, for your efforts to preserve and pass on an increasingly rare Italian spirit. Thanks to all the staff, increasingly rare young people, who on Saturday evenings before the fun began, provided warm smiles and unparalleled professionalism, ensuring the pleasure of being in the right place at the right time. Good luck, and see you soon, perhaps with the appropriate reservation.

Pleasant experience with friendly and attentive staff, well-prepared and delicious dishes, view of the Prato... highly recommended

The staff was really polite and attentive, the passatelli with truffle were amazing, and the interior was very cosy and warm. Plus one for the unique cutlery!!!!

I went there on Saturday, September 27th for lunch with my family. The location is very large and welcoming. The staff are incredibly kind and always smiling. It may not seem like it, but when the managers and staff smile at you, you already feel at home. For our appetizer, we had grandma's ragù with tigelle. A Modena staple! I could eat tons of it! Excellent. Expertly prepared. My daughter had a cutlet without any sauce. Then we had a Gramigna pasta dish. My wife was truly thrilled. And the passatelli with truffle. Truly excellent. Just the right amount. If there had been an extra sprinkle of truffle for an additional fee, I would have appreciated it. But I wasn't offered it, and it wasn't on the menu. Everything was very good. Well done.

Tutto perfetto. Piatti molto buoni e servizio attento. Ottimo per una cena tranquilla per provare piatti tipici. Consigliato.

Locale adatto ad un pasto veloce e senza pretese con prevalenza di piatti della tradizione emiliana. Posizione invidiabile sotto i portici del Prato della Valle. Servizio simpatico perchè svolto da ragazzi giovani. Piatti gustosi