Siamo stati a pranzo, solita cucina dei colli , antipasto buono con salumi abbondanti formaggi giusti due pezzetti a testa. Poi presi solo i primi perché tanto abbondanti ma non buonissimi, bigoli all’anatra e al ragù insipidi e un po’ stopposi . Delusi dai dolci ,6 frittole vuote non saporite al così di 6euro.
A mio parere prezzi un po’ esagerati.
Personale gentile , locale pulito tenuto bene
Alfonso P
.
08 Febbraio 2025
6,0
Special Irish Angus rib eye. Taste equally special pappardelle with wild boar ragout. Finished in style with salted caramel mousse. Generous portions. We will be back!!!
Giulia Vincastri
.
02 Febbraio 2025
10,0
Beautiful environment, excellent food, excellent service, very attentive
Nicoletta Brusco
.
30 Gennaio 2025
10,0
I've been coming to this place for lunch every now and then for a few years now and I must say that I'm getting better and better. A place that is constantly growing! Just on Sunday at lunch I have to say that we reached the top! As soon as you entered you could smell the inviting scent of grilled meat... Then: bigoli with meat or duck ragout EXCELLENT (like a shoe!!), fantastic pork chop! Delicious potatoes and side dishes all in overly generous portions. Welcoming and always smiling staff. We will return more often, congratulations.
Maurizio Castelli
.
27 Gennaio 2025
10,0
I had dinner here with friends, a welcoming place with friendly staff, available to satisfy customer requests. We enjoyed well-cooked dishes, homemade pasta as well as desserts. To be revisited.
Lorenza Egua
.
15 Dicembre 2024
10,0
Bigoli always excellent, chicken with sauce I dare say perfect, price within the norm, service very good and really kind.
Giampietro Marchetti
.
14 Dicembre 2024
8,0
I often come to eat here and every time I am always satisfied. Excellent food and friendly service.
For me the best bigoli in the area. The Iberian pork chop is super.
Sara Bilardi
.
05 Novembre 2024
10,0
Good food, welcoming environment.
Marc B.
.
21 Ottobre 2024
10,0
Safe place always.
I returned for lunch to try their magnificent pappardelle with ragù again
wild boar.What can I say, excellent!!!
the second course with chicken in sauce and seasonal vegetables was exquisite.
Dessert: puff pastry with custard and pieces of delicious dark chocolate.
Congratulations quality and service always at the top
Giacomo
.
01 Ottobre 2024
10,0
Very good food, but also notable courtesy and attention to the customer
katia friso
.
18 Settembre 2024
10,0
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