Paradiso Pure In Castelrotto

We probably had the most beautiful skiing holiday ever here. Even though neither of us are vegan, we were completely impressed by the food, and our Superior Corner Room was also beautiful (although not yet renovated) with a view of the Sassolungo. The spa area is reasonably large and was never overcrowded. Starting your holiday day directly on the ski slopes is simply indescribable. We will definitely come back if we get a good deal (we paid an incredible EUR 95 per person per night including half board).

This place is heaven. Situated on a high platform it has spectacular views and it makes an ideal base for many hikes. The Spa & Wellness area is astonishing including a hay smelling slightly humid sauna. There is actual hay inside the sauna. Assuming it’s on top of steaming element. The rooms are beautiful and modern maybe Nordic style without the stark ikea look. The food is sensational and wide choices . All local sourced . They have very interesting art integrated throughout the restaurant and reception. Everything is exceptional. We are 100% be back.

Very friendly service, creative, aesthetic, delicious vegan cuisine in a great location.

We visited for lunch as I am vegan and really struggled to find vegan food elsewhere in the Dolomites. The food was absolutely exquisite - some of the best vegan food I’ve ever tasted and the service was equally incredible - such genuine care and interest in us as guests and serving us. Thank you for such an incredible afternoon - can recommend to anyone plant based / vegan looking immaculate food and service. We’ll be back!

We decided to spend our honeymoon at this hotel, after learning about it thanks to the contents of ElephantVeg. It was the best choice we could have made! I remember with great pleasure the days spent in contact with nature, the delicious dishes, the long walks, the late afternoons spent in the relaxation area, and the professionalism and kindness of all the staff. I sincerely hope to return soon, and I recommend everyone to give themselves this splendid gift.

My partner and I had an absolutely wonderful time at Paradiso for our honeymoon. It is incredible to find a vegan establishment in the Dolomites, but, even if you aren't vegan, the food is so amazing you won't notice the abscence of animal products. (I can say this because my partner is vegan but I am not!). The location is fantastic for hiking/skiing and the views are spectacular, although it was hard to leave the premesis given all of the spa options on site. Our room was cleverly designed, relaxing and comfortable, and the rate is very reasonable once you factor in the delicious breakfast buffet and 5 course tasting menu evening meal. Best of all are the staff who are all incredible friendly, professional and warm. I just wish it wasn't such a long drive from the UK. Really reccomended.

Extremely nice experience! Starting with the breathtaking and strategic location in the middle of the mountains, the perfect starting point for hiking or, in our case, trail running. The rooms are nice and well maintained. The lobby is very special and exciting because of the art on display! The wellness area is also nice and has everything you could want. The food is really delicious, refined and varied! Above all, the “vegetable course” every evening shows the technical quality of the chef, this is where the wheat is separated from the chaff. Great praise! What I really liked was the exact speed at which the courses were served. The service staff is young and lively, attentive and on the ball! We also got on really well with Rooney, Anna, Irena and Magaretha and everyone else, they are really very nice and at the same time totally professional. Overall, for me the price-performance ratio is balanced and justified by the location and the special dining experience. We will definitely come back and highly recommend the Paradiso. ❤️ Suggestions for improvement: For dogs, put “dirty towels” in the room right from the start so that you don’t have to think about towels yourself. Given the price of dogs, I think you can demand this. Also increase the portion size of pasta and wild herb salad at lunch so as not to unnecessarily irritate the guests. Poke bowl and tiramisu, on the other hand, is very generous and just right! In terms of taste, everything at lunch is also top notch vegan cream!

The whole stay (one week) we had in Paradiso we felt like being in Paradise. The green area at Seiser Alm is absolutely beautiful and stunning. Perfect for walking our dogs, enjoying long hikes and doing some longer trail runs. On top of the great area the whole service we experienced was simply perfect. A big thank you to the whole team mentioning Irena, Margerita, Ana, Rooney and all the others! Every dish we got served was a tasty experience and you could see on each course the creativity and passion of the chef and her team. Outstanding for us was the sushi created with carrots and „the pear“ dessert, we had not a single course which did not taste us always 10/10 for us. Also the whole interior in the rooms did suit us, we liked the spa area and looking forward to the hotel offer 100% vegan in the future on their menu. Excellent! One idea from us as dog owners: We had our own towels with us when the dogs got dirty outside but would appreciate by arrival one additional towel for dog already on the room. We have already stayed at LaVimea and iPini and can not wait to return to Paradiso soon.

What can I say... a crazy view, incredible places: a real panacea for the Heart and the Mind. At Paradiso we felt like we were in a refuge, but a beautiful and welcoming one. Spotlessly clean and well renovated, our room was impeccable, enchanting, with neutral, relaxing colours, furnished with essential style and respect for nature, very comfortable: nothing to do with the classic mountain hotel full of frills and which smells of stale! The hotel hosts works of art by various artists, almost like in an exhibition, there are numerous objects, combined with excellent taste and all beautiful to look at. We enjoyed all the Chef's dishes even if, in our humble opinion, the portions were a bit "tiny", with the exception of the last evening. A special mention goes to Margherita: always very attentive to all customers, super professional. And his two mocktails that he had prepared for us were delicious. We would have liked a tour of the tables by the manager, or whoever, even just to ask how it was going. But we will definitely be back, both here at Paradiso and at La Vimea 💚