Pappa e Buffa In Villaputzu

Sia la carne che il panino sono ottimi, personale cordiale e gentile,,,come passare una bella serata, ma anche a pranzo, provare per credere.

Warm welcome, fast service. We ate outside given the heat of the day. Servings are more than generous. The tray of local cold cuts and cheeses was excellent, the crouton with melted pecorino was very good... The two slices with parmesan and rocket were amazing and cooked just right! All savored with house cannonau served in earthenware mugs. To finish the seadas and an excellent tiramisu. The final surprise was a barricaded iron wire that was nothing short of amazing! Given the cannonau, which already started on an empty stomach, the photos of the cut and desserts were already taken with half-empty plates but believe me, fantastic!

I was there for work and my colleague and I only had dinner. We felt pampered with their delights. We had the delicious mixed roast, nice full-bodied mixed salads, and then the top-notch cut, from the presentation on the plate to the palate a real delicacy, really compliments, if I return I will definitely come, the prices are normal.

Good barbecue, with horse, sheep and sausage, always worth a visit

Everything we tasted was delicious, the staff was very nice, thank you.

Very good meat and chips. Very good value for money

From service to food everything ok.

Bar with restaurant. Specialty:Horse meat. I ordered the mixed grill platter based on a recommendation. Was fine. Unfortunately it didn't have the quality that I expected after the announcement.

Locale informale gestito da due fratelli simpatici. Direi locale giusto per una grigliata tra amici. Peccato per il conto , unica nota negativa. Troppo caro

Il ristorante oltre alla specialità di carne ha vari piatti della tradizione sarda e per un pranzo più veloce è anche paninoteca, sono anche un bar dove fare una colazione o un aperitivo e offrono una varia selezione di vino e birra della zona, hanno anche una sommelier.