Paolo Enogastronomia In Caserta

02/08/2025: Very helpful and friendly staff

20/07/2025: Typical 1980s-style restaurant, with little attention to detail in the furnishings; many chairs have holes in them. We dined on a Saturday night, so considering the type of day, there was still a long wait—almost two hours—for five pizzas. I say five because, given the length of the wait, we decided not to order a sixth. The fried food was generally edible, although the seaweed pizzas were noticeably less than top-quality oil. I definitely wouldn't return.