It was an excellent experience, thank you
            
            
                
            
            
                
                    Edgardo Leon Donikian
                
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                        29 Settembre 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Excellent cuisine. Superbly seasoned dishes. Tip: The cappelletti ripieni con porcini e tartufi.
Service is unobtrusive, friendly, and personable. The house wine is bottle-quality. I can recommend this restaurant at any time.
            
            
                
            
            
                
                    Michael Salzgeber
                
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                        18 Settembre 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Excellent restaurant, excellent food with friendly and attentive service. The quality of the food and the cuisine are an absolute highlight in Brindisi. Recommended not only for a getaway with friends but also for a quick, quality business meal.
            
            
                
            
            
                
                    Claudio
                
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                        14 Settembre 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                The food and service were OK but as you're paying high end prices they should be perfect. Small things like delivering the food on warm plates so it doesn't go cold before you have finished eating should be standard. If you pay a lot for fish, you should get the whole fish not just one fillet which is a half of the fish. There are signs for Michelin accreditation from 2020 and 2021 which shows it was a very good restaurant 4 years ago. Maybe this place is living off past success?
            
            
                
            
            
                
                    Vance Walton
                
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                        04 Settembre 2025
                
                
                    8,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Hidden away on a street far from the city center. A smiling, friendly, and attentive waiter. It's a change from the restaurants on the harbor that are so sulky. Traditional and delicious dishes. Bravo to the team.
            
            
                
            
            
                
                    Les jéjés
                
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                        03 Settembre 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                After 7 days of traveling around Italy, my husband and I wanted something "on a spoon", liquid, in the sense of soup. Although it was not on the menu, we asked the waiter and expressed our desire. We were very pleasantly surprised when, before cooking, he brought the pieces that would be in our soup 👍 it was perfectly cooked, very tasty, really, all praise 🥰👍
Also, all the larger pieces were served alongside the main soup, so you could add them as you wished or eat them separately, which is also very commendable! Delicious 🥰
            
            
                
            
            
                
                    Tamara Levičnik
                
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                        27 Agosto 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Excellent recommendation from the Michelin guide, you have to try the Capellacci with porcini mushrooms, 36-month aged Reggiano cheese, and summer truffle.
            
            
                
            
            
                
                    Pedro Rodriguez
                
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                        14 Agosto 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Great food, good service, affordable. Nice lunch!
            
            
                
            
            
                
                    Dobre Liviu
                
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                        29 Luglio 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Food is phantastic, the service is good and attentive. Unfortunately it's on a street, where there are cars passing by.
            
            
                
            
            
                
                    Cristina Strub
                
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                        23 Luglio 2025
                
                
                    10,0
                
                
                    
                    
                    
                
             
            
         
    
        
            
                Excellent food, very friendly and accommodating service, a lovely setting close to the center but secluded. Fresh fish and excellent daily availability: exceptional fresh lobster. Well done :)
            
            
                
            
            
                
                    Giorgia Brusamolin
                
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                        20 Luglio 2025
                
                
                    8,0