Friendly restaurant
The service is very good as long as there are not too many people, after that it is more complicated
The pizzas are correct without being exceptional. Same for pasta.
Please note, cutlery costs €3 per person, children included.
Laurent D
.
19 Agosto 2024
8,0
Went for dinner with my celiac fiancé and had some of the best pizzas we’ve had in years. I’ve been gluten intolerant for at least 5 years and I miss pizza a lot so this meal was AMAZING. It also was really easy to slice which was a big bonus.
S Rose
.
16 Agosto 2024
10,0
Looking for a good gluten free pizza we tried this place and it was wonderful. Thin dough and consistency of a real pizza. Good, quality ingredients. Digested everything very well. Slightly higher cost than others. We spent around €19 for a pizza and a drink.
Davide
.
13 Agosto 2024
10,0
We ate here, service was fast with food and drinks, the food was okay but I had the feeling that it came from a hobby chef's kitchen. Atmosphere was good, a nice terrace on a square. Price quality was good and you can't and shouldn't pay much for this.
L.E.A. Veth
.
08 Agosto 2024
6,0
Everything was excellent and welcoming, the pizza section was poorly stocked. A few more pizzas would be appreciated
Francesca Vaccaro
.
06 Agosto 2024
8,0
A focaccia, not a pizza, you have to specify, all in all good but it's a focaccia... overpay the cover charge 3E and the half liter water 2.5E.
Giusy Cavaliere
.
05 Agosto 2024
6,0
The best gluten free pizza in Turin
Marco Dematteis
.
25 Luglio 2024
10,0
Very good gluten free pizza! Service a little poor, but with the place very full
Lisa Durì
.
22 Luglio 2024
10,0
Place with external tables and large internal rooms (the internal ones on several levels, to be taken into consideration for those in wheelchairs) in the quadrilateral of Turin.
Gluten free place with lactose free products. Good pizza (I took the vegetarian one) as well as the desserts. As for the dough for the gluten-free pizzas, they are available if you don't book the table late. From 9.30pm the probability that the gluten-free pizza dough will be finished increases (despite having booked and warned that there would be more celiacs at our table). Among other things, a celiac guest who asked for a pasta dish as an alternative had a risotto prepared. Finally, an unpleasant thing is the requirement to do the Roman-style bill when everyone has gone to pay theirs. Furthermore, it was a birthday and they wanted to offer sweets to the guests. As a compromise, it was proposed by the diners to do the Roman style by excluding the desserts from the bill and there was a refusal.
Chiara Verdicchio
.
21 Luglio 2024
6,0
Particular but exceptional pizza, in a unique square!
more than efficient, attentive and kind service!
Carlotta Richetti
.
16 Luglio 2024
10,0