Panificio Tucano In Ballao

19/05/2026: What more can I say that hasn't already been said, except for the owner's grumpy nature, which is part of his charm 🤩 When I come to Cagliari, this has been my favorite restaurant for 20 years, passed down from father to son. It's especially good value for money, a must-try if you're in Cagliari, and everything is fresh. Don't be fooled by the exterior; it has nothing to do with the quality of the place. If you want to be transported back 30 years, nothing has changed. Absolutely try it! Thank you, owner, everything was excellent. P.S. They only serve fish, no meat or pasta.

04/05/2026: We went for lunch on April 25, 2026. My husband, my father, and I had a wonderful time 🤗. The trattoria offers dishes that truly reflect authentic Sardinian cuisine. Fresh fish dishes, cooked according to Sardinian tradition. Each dish was better than the last 😋. Special mention for the walnut burrida and the wonderful fritto misto. The price? Excellent, I'd say, considering the right quantity and quality of the dishes. We'll definitely be back... Also because we're waiting for the eels 😋🤗