Inizio
Ristoranti
Lombardia
Sondrio
Sondrio
Panificio Pasticceria Parolo

Panificio Pasticceria Parolo In Sondrio

Via Trieste, 64, 23100, Sondrio Italia Sondrio
+39 0342 212833
7,3

Basado en 43 opiniones encontradas en 2 webs

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21
Di 74
in Sondrio

I clienti commentano i loro piatti di...

Sondrio

Gestione recensioni

Recensioni Nota
Google 38 9.4
Recensioni Nota
TripAdvisor 3 7
Exceptional bread and desserts, wholemeal flours and organic biscuits
Più commenti
in Google
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28 Ottobre 2024
10,0
Excellent quality of bread and pastries, professionalism and kindness
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in Google
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16 Ottobre 2024
10,0
Nothing to say about the products because they are normal but the service is poor, you are always greeted with a "curmudgeon" from the lady and the young girl. I understand that working with the public isn't easy but a bit of joy and a few more smiles accompanied by politeness wouldn't be bad. In fact, this is why I prefer other places (which fortunately do not lack quality and kindness)
Più commenti
in Google
.
02 Ottobre 2024
6,0

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03/01/2025: My boyfriend and I found ourselves eating there one evening and we can say that we had a great time. Impeccable hospitality and customer care, delicious food and friendly location. We ordered an appetizer of mixed bresaola, pizzoccheri, a strudel, an amaretti cream, two glasses of wine, a sparkling water and two coffees for the price of 67 euros in total (including cover charge). Truly fantastic quality of dishes and really helpful and kind waiter. Highly recommended!!
01/01/2025: Very good pizzas. First courses made with fresh pasta made by them are excellent. Excellent meat second courses. We didn't try the fish dishes but that will be for next time. We had dinner four consecutive evenings and were always satisfied. Very kind and professional staff. See you soon!!!
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Ristorante Cantarana

21/11/2023: Well, the limited environment makes this restaurant very welcoming, combined with the professionalism of the owner Mario, Maître Sommelier, I believe the first in the province, and the kindness of his wife Anna, means that a stop in this place risks becoming a pleasant habit!
02/11/2023: Attentive and trained staff. The dishes are served and explained in detail. Nice and quaint place. However, in my opinion the food lacked that extra sprint to be excellent (for example the pizzoccheri had a little more cheese and above all the apple fritters which were not made at the moment and therefore reheated).

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