Panificio Nomelli In Aprica

In Monza, we can only dream of bread this good. The selection of brioches is also wide, and the pastries are excellent.

I've eaten cookies from this bakery: the chocolate, walnut, and berry sugar cookies, the brutti ma buoni, and the baci di dama, each one better than the last, with authentic and delicate flavors. Must try.

Poor variety of sweet and savory

We always stop before leaving on the way home. Focaccia, pizza, desserts, and everything you could want. The best part is doing it in a nice place with people you love. Go there for breakfast or an aperitif, you'll leave satisfied.

Being regulars in Aprica, this isn't the first time we've been here for breakfast. The quality is truly excellent, the croissants are delicious. They even have a sunny outdoor seating area. It's a shame about the service: probably because they're not used to having a few more people than the rest of the year, they're nervous, with no smiles, and curt, truly unpleasant responses. You sit outside and have to pray someone sees you, because it's like they're wearing blinders. For fear of making eye contact, they don't even say hello when you arrive or when you sit down. I asked a member of staff what a croissant was, who in turn asked her mother, and I/she received a chilling response in front of the customer (me): "HOLD ON A MOMENT - LEAVE THEM THERE FOR THIS BULLSHIT" (perhaps a little less refined than this "bullshit"). I was shocked. I'm sorry, the quality is amazing, but you don't treat a customer like that. I'm giving it 3 stars only because the quality is average (it deserves 5), but the service really deserves 0 stars. IN REPLY: Good morning, thanks for your reply. I think you're confusing this with something else. We sat outside calmly, without calling or stressing anyone. I just came in to look at the pastries, then went to sit and wait my turn, so I could make up my mind without wasting anyone's time. I simply asked the girl if the pastries at the counter were pain au chocolat, and I can assure you the answer was the one you indicated. The answer you mentioned was never given (three times, in fact; I had every interest in being careful). If you try asking your daughter, she can confirm this, because we both looked at each other awkwardly after the answer. I understand the crowd, the chaos, but the answer took a second, maybe a half. Making mistakes is possible, as is apologizing.

The staff is very friendly and the family-run business is very unconventional. They make their customers feel at home. ☺️☺️ I recommend everything here, from the croissants of all kinds (huge ones, in fact) to the savory treats, from bread and sandwiches to piadinas, to the small sale of panettone sweets of all kinds, all strictly artisanal. So when you're passing by on your way to ski in the winter or for a walk in the summer, I recommend stopping by for a delicious EVERYTHING. T O P

Every time we come, you spoil us with wonderful platters! A must-try for aperitifs featuring focaccia and sandwiches of all kinds. The bread and pastries are also excellent. Small interior space, but plenty of space on the veranda. Tiziana and Samantha are incredibly friendly! Keep it up, girls!! :)

Friendly and welcoming staff, makes you feel at ease. Excellent breakfast and food.

Pastries and aperitifs... delicious products, always very crowded!

A wonderful place to meet, friendly, family-like service, a sea of ​​great treats on a cutting board and in a glass...