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Torino
Torino
Panificio Bertino

Panificio Bertino In Torino

Via Bernardino Galliari 14, 10125 Torino Italia Torino
+39 011 389099
8,6

Basado en 120 opiniones encontradas en 2 webs

tend

109
Di 4.615
in Torino
10
Di 282
di cucina Vegetariana in Torino

I clienti commentano i loro piatti di...

pizza focaccia more olive
Vegetariana
Torino

Gestione recensioni

Recensioni Nota
Google 356 9.6
Recensioni Nota
TripAdvisor 42 9.6
Focaccia Meravigliosa, staff too
Più commenti
in Google
.
23 Ottobre 2025
10,0
A true delight, the bread made the way it once was, the white focaccia, and the fabulous red pizza that is second to none! One of the oldest bakeries in Europe, certified kosher!
Più commenti
in Google
.
19 Ottobre 2025
10,0
The best pizza by the slice in Turin!
Più commenti
in Google
.
07 Ottobre 2025
10,0
All three breads have different flavors. The white focaccia has the most chewiness. The tomato-flavored bread has a medium crust and a rich tomato flavor. The olive-flavored bread has the crispiest crust, and the olive and tomato flavors complement each other perfectly.
Più commenti
in Google
.
03 Ottobre 2025
10,0
Focaccia tastes amazing! Highly recommended!
Più commenti
in Google
.
20 Settembre 2025
10,0
The red focaccia, the red one with olives, and the white one "Genoese" style are remarkable. The rest will be tasted next time!
Più commenti
in Google
.
10 Settembre 2025
10,0
The pizza was delicious and the girl was very kind! Thank you!
Più commenti
in Google
.
22 Luglio 2025
10,0
The focaccia is simple and very good!
Più commenti
in Google
.
28 Giugno 2025
10,0

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Recensioni

Rikaroka

20/10/2025: Excellent service, fair prices for a small aperitif with two glasses of prosecco, very beautiful location.
11/10/2025: I love their coffee, I always go with friends or alone to enjoy a cappuccino (really well made) and relax after a long week of work.
8,6
155
Recensioni

Condividere

15/11/2025: High expectations, disappointment.... The food was impeccable, delicious! Unfortunately, the service was absolutely subpar; we waited 45 minutes before we could eat, the waiters broke promises ('I'll be right back,' etc.), the waiters were disinterested, even the sommelier...
28/10/2025: You have to practice sitting there!!! Start by booking at least a month in advance. And then you wait. And that wait, a harbinger of beauty, doesn't disappoint. Its informality conceals a surprising precision. Every gesture, every course, every flavor. In just a few minutes, flavors and preparations that demanded long dedication and professionalism from the kitchen, small, magical flavors that seal a promise hidden in the name: sharing goodness and wonder.

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