Panico Ristorante In Roma

Unlike all the reviews I've read, there were two of us. The staff were polite and friendly. We ordered a platter, and it was very good quality. The cacio e pepe and carbonara were excellent. Everything arrived within a normal cooking time, and the price was fair.

Went to dine in without reading reviews. Shocked to see those reviews now on tourist traps and surprise bills. It's just right opposite a tourist attraction so what do you expect... Just be more careful when reading the menu and ask when in doubt! I'm lucky I didn't encounter any of the $/g and forced tipping tourist trap despite I definitely look like a foreigner there. When dining in, I was even thinking this is great, they charge 10% for the service instead of most places charging a fixed amount for coperto of 2-4 eur per person which makes up to more than 10% sometimes if you don't eat much. But yes it's a bit pricier but too hungry to care. As for the food it was tasty. Seafood was fresh and I'd definitely dine there again. I'll recommend the grilled prawns.

i’m a tourist here in Italy and I was greeted by Alex twice and I finally saw the menu and decided to buy the brass fish. I also had very tasty Moscato wine. The staff here is great.

Great restaurant, have been here second time and we are pleased with the food and service. The bruschetta and spaghetti were great, especially the carbonara which was very authentic Italian. We liked it a lot and can recommend this place.

We had a very delicious meal. The drinks were also delicious and it was cheaper compared to other places. We were very satisfied. The food was delicious, filling, and the location and service were great.

The best tweezers I've had so far in Rome... the four-cheese one is highly recommended... the only bad thing about the place is that it has very strong lighting (spotlights) which takes away from the charm that Rome has and makes it a bit tacky! Everything else is great!

Delicious food and wonderful service, I recommend it

This restaurant truly deserves a Michelin star. The atmosphere is elegant yet warm and welcoming. I ordered steak, wine, and carbonara — every dish was exceptional: the steak perfectly cooked, the pasta creamy and balanced, and the wine beautifully paired. Special thanks to the waiter from Kosovo — professional, attentive, and genuinely kind. He made the evening unforgettable. I’ll definitely be coming back! 🍷🥩🇮🇹

Here the restaurant is rated, not the rooms: central location, very friendly staff, average food, good drinks

Good restaurant especially if you’re only drinking. Be careful with some items charged by weight. The brunette waitress is friendly and welcoming - she’s the only reason I boost this place to 3 stars.