Pane e Tulipani In Roma

Always a confirmation, excellent meat and fish dishes, with a really good pizzeria section!!

We celebrated my husband's birthday, November 24th, I can only say, everything was excellent, from the very kind and helpful staff, the fish-based lunch, the fried foods, the roasts, the special first courses. CONGRATULATIONS, we will be back soon

Excellent place, very kind staff, delicious food, I will return as often as I can

Pizza Diavola and with Mortadella are delicious :) nice and smiling staff, I recommend :)

Very good pizza, but the last time I was there the wait was long, both to order and to be served. It was Saturday... And I had booked... maybe there is a need for more staff on the weekend?

Andati in due a cena! Un antipasto composto da; una porzione di patatine fritte e delle zucchina a fiammifero fritte! (Troppo olio nelle zucchine!!!). Poi Lei un piatto di spaghetti a vongole ed io una Pinsa base bianca, pachino giallo, salsiccia, broccoli (credo) e mozzarella. Pinsa davvero STREPITOSA👍🏻👍🏻👍🏻 Purtroppo non si può dire la stessa cosa per gli spaghetti a vongole: TROPPA farina per creare la “cremetta” ha davvero ucciso tutto! Vongole assolutamente NON mantecate con gli spaghetti… Risultato una pasta bollita con vongole assolutamente estranee alla pasta! Ma poi…. Un locale che è prevalentemente “pizzeria” ma NON ha un vino “della casa”… C’è da piangere!!! Anche perché una bottiglia di falangina che costa- poco più di 2€… (Todis ed Eurospin), puoi metterla a 12€??? Che peccato!!!!!! Ecco il motivo delle 3 stelle!!! Perché il locale merita davvero!!!

Abbiamo mangiato degli eccellenti primi piani, carbonara, fettuccine al sugo di cinghiale e altre al tonno e pistacchio, spaghetti con le vongole, tutti di ottimo gusto, ingredienti e preparazione. Molto buoni anche gli antipasti di terra. Il locale non è il motivo per venire qui, per mangiare bene sì. Servizio rapido e molta gentilezza.

So, pizzeria restaurant hidden between Casal Bernocchi and Acilia. The place is very nice, spartan but not bad. The waiters were very very kind. The pizza guys is excellent, thin, classic Roman, low and crunchy as we like it. Medium-level fried foods. A really nice discovery, we will be back. The only note is the cost of the margherita, 8 euros, when the most expensive pizzas are 11 euros. I ate excellent plated margheritas in the center of Rome, perhaps with a view of Trastevere or the Colosseum for 4 euros, served and revered. Anyway, the place is fully promoted, I'll be back to try the cheeseburger. Well done!

waiters a little slow... nice atmosphere, excellent food....

Very good pizza and pinsa, I wrote a year ago. But this evening I'm sorry to say that we waited an hour to eat a pizza. Then I had asked for a low pizza not the pinsa and after an hour they brought me the pinsa, they served tables that arrived after us. I would also like to point out that we had an appetizer and the appetizer plates remained on the table for an hour, they passed in front of us but did not clear the table. I'm sorry to say that there was no courtesy at all.