Pancrazio Locanda Cilentana In Castellabate

It's a shame about the view, not all tables have it. The food was good except the first course with sauce was without salt.

Had dinner with friends in this truly beautiful location, with good service from the wait staff. We chose the tasting menu, which is a lovely one and leaves a lasting impression. I'm certainly no master chef, but I found the quality-price ratio a bit unbalanced. I'll keep this in mind, thanks anyway.

This restaurant was recommended by friends. The service was very welcoming and attentive; we didn't have to wait for any of the dishes. We had two appetizers and two first courses, one of which was the chef's signature dish. The appetizers were very good, unique, and plentiful. The specials were equally generous, but I personally didn't find the pasta dishes particularly good. The prices are in line with the offerings.

Exceptional experience. Delicious food, excellent staff, attentive to every detail, available for every request, which makes the experience even more enjoyable. Very kind owners. 5 stars are not enough. Highly recommended.

We had the pleasure of dining at this restaurant and were thrilled, especially with the excellent quality of the fish: fresh, carefully cooked, and elegantly served. Each dish surprised us with its deliciousness and presentation. Special thanks go to the restaurant manager, Chiara, who guided us through this gastronomic journey with great professionalism, passion, and expertise. Her advice was invaluable and made the experience even more enjoyable. Compliments also to all the restaurant staff: attentive, courteous, and always smiling. Impeccable service made our evening truly special. We will definitely be back!

Excellent dinner in a quiet and ideal setting. The paccheri with smoked buffalo cream and garden vegetables are exquisite, the calamari 'mbuttunato is excellent!!!

Riparte, con gli amici della #brigatasparpagliati dal cuore vibrante del Cilento in Campania, il rush finale per conquistare #tuttisulcampo i piatti del Buon Ricordo 2025. Da Pancrazio locanda cilentana, situata all’ingresso del borgo storico di Castellabate, ospitata nel Boutique Hotel Palazzo Gentilcore dove opere d’arte di collezioni private, mobili tramandati in famiglia e souvenir di viaggi si mescolano a oggetti di design creati da artigiani locali e aziende del territorio. La nuova Chef Bianca Mucciolo, propone una cucina tradizionale rivisitata con prodotti 100% cilentani ed una carta con 4 proposte per ogni categoria. Il menù del Buon Ricordo (famigerato format) è proposto ad € 50,00 + € 3,00 il coperto. Vini e bevande escluse. Prezzo più che onesto per i tempi attuali e comprende il menù completo in porzioni degustazione dall’antipasto al dolce, passando per la specialità Spaghettone al ragù di fico. Da segnalare la calorosa accoglienza di Chiara Fontana, co-titolare della magnifica struttura. #acacciadipiattisaporibuonatavolaturismo #tuttisulcampo #brigatasparpagliati #percollezionistidiemozioni #perchécollezioniamonelmodochecipiace #ScattiDiGusto #foodtales

E' il ristorante elegante del più bell'hotel di Castellabate. Da pochissimo una nuova chef che rende sempre più forte il legame della cucina di questo luogo col territorio. Da provare.