Pan&Ciccia In Asiago

Without words…congratulations! I don't remember ever eating such a good sandwich! Exquisite staff ⭐️⭐️

Very good food, but the number of 8 chips on the plate is a bit small, so you might as well not put them at all

Booked here as we were on a trip to Asiago. We were curious. But we were happy. Polite, friendly and always present staff: for those with intolerances they warn of any ingredient that could cause problems, perhaps recommending variations or alternatives. Nice and comfortable environment with light background music. Tasty food: dishes prepared and cooked even better. I confirm the prices are not cheap but highly repaid by everything. Pet-friendly place. Recommended and, if we are in the area again, we will stop by again.

very welcoming place, fantastic sandwiches, my girlfriend and I had a really good time, we will be back for sure

We passed by this place by chance at lunchtime The staff were really friendly, the place is elegant and the overall atmosphere is relaxing We were offered some very good appetizers and we ordered various types of burgers with chips and some beers At first I was a little doubtful given the SLIGHTLY higher price than normal, but after trying the dishes I changed my mind. I've honestly never had such a good burger The meat, bread and condiments were really good and the combinations really hit the spot The service in general was also truly impeccable as was the kindness of the boy who served us In cases like this, spending a few extra euros really makes sense!

Nice place, with a name that really recalls the quality of the product made, and in particular the focaccia bread used to make burgers and toasts and also pizza. The guys are very smart and kind. Also very good meat and excellent burgers. Honest account, even if a bit high in my opinion.

Small but nice place, in the centre. The burgers are good, but in my opinion a little expensive! Among other things, they are served with 8 French fries!! Excellent quality of ingredients but... One of the two burgers had a fried chicken cutlet, with too thick breading and therefore it was hard to cut, a shame because the burger was well balanced in flavour! The fast and kind service, offered two bites of pizza as an entrée and two sweet leavened products together with coffee, super appreciated!

Excellent and high quality food, impeccable service, friendly and helpful staff, characteristic and welcoming environment.. highly recommended

Sono stato con mia moglie a cena in questo ristorante devo dire che abbiamo mangiato bene birre ottime personale gentilissimo ma c'è un motivo per il quale ho dato solo 3 palle, le tempistiche decisamente troppo tempo per una bistecca con patate e un'insalata quasi 1 ora considerando che c'erano 3 tavoli occupati. Ci hanno servito subito le birre che nel frattempo che ci hanno servito la carne si erano scaldate. Nulla da dire sulla qualità della carne sono stati molto carini ci hanno portato a vedere la bistecca di 1kg prima di cuocerla ma quasi un'ora per portarla no troppo tempo. Non ho la foto della carne e me ne dispiace perché valeva la pena ho solo quella delle ottime birre che abbiamo preso purtroppo dopo tutta quest'attesa mi è passato di mente di farla.

Siamo andati a cena in questo locale perché attratti dalle costate messe a stagionare visibili dalla vetrina. In effetti non abbiamo prestato molta attenzione al resto del menù, ci siamo concentrati solo sul piatto forte. Le diverse carni ci sono state proposte con le loro caratteristiche e i prezzi al chilo. Una volta scelta la varietà (grigia alpina) e la pezzatura, la costata ci è stata presentata cruda. La carne è stata fantastica, cottura ottima, sapore deciso, ma non aggressivo. La carta dei vini è limitata, ma presenta qualche bella etichetta a prezzi corretti. Unica nota, trovo il coperto a 3,50€ un pochino elevato.