Palucci In Castiglione messer marino

I'd call this a top-notch trattoria. The staff is friendly, helpful, and sociable. The place isn't very large, seating about 50 people, and is well-managed. The tables are set with cloth tablecloths, which I personally appreciate. They serve traditional local dishes, made with high-quality ingredients, and the first courses are plentiful and satisfying. Reservations are recommended.

Returning to this trattoria was much more than just sitting at the table: it was a dive into the past, into my father's hometown, which is no longer with us. Every dish, every aroma brought me back to him, to the flavors of the past, and to those simple, authentic emotions that warm the soul. Here you don't just eat well: you rediscover a piece of life, memories, and affection. A place I will always carry in my heart. Thank you, Tiziana! Ita Lalli

I visited this historic trattoria in Castiglione with my whole family. For four days, we had takeout for lunch, as it's always busy, and in the evening, we were completely pampered by Tiziana. As an expert in the sector, I can say that their attention to customer service, the quality of the ingredients, the preparation, and the service are on par with the most prestigious establishments in Milan. Top marks for the fresh pasta and lamb. Ita and Greta

Great food with an impeccable hostess

A family-run trattoria. No frills, but everything is focused on quality and abundance. We had an excellent pizza, served with great courtesy. Reservations are recommended.

Sandra synonymous with pure goodness!