We had lunch on Easter Sunday with the whole family...
We were immediately welcomed by the owner who advised us and followed us throughout the lunch
The staff very professional and friendly
As soon as we return to Chioggia we will certainly return
Giulio Filisina
.
22 Aprile 2025
10,0
Characteristic place, the owner is friendly and helpful, I recommend the starters and main courses with the catch of the day.
For the first courses I was disappointed not so much for the quality, but because there was practically no fish as a condiment, specifically the risotto was cooked well and tasty but practically with four small pieces of cuttlefish counted.
sergio artoni
.
21 Aprile 2025
6,0
I must tell the truth, I had a super good lunch, fresh products...
kindness, professionalism, excellent hospitality, I highly recommend.... Well done🙏❤️
Lucia Vido
.
08 Aprile 2025
10,0
A restaurant you absolutely must try.
Once inside you have the idea of a cold environment, with furnishings from years gone by. However once the service and food arrive, there is no story for anyone. The owner will explain what the fresh fish dishes are and will give you the best advice. The desserts are also excellent (2 variations of tiramisu, classic and limoncello) prepared by a waitress who is also a pastry chef.
Well done
antonio campagnaro
.
16 Marzo 2025
10,0
Typical trattoria for a seaside town, small and managed in a cheerful and welcoming way. Tasty dishes and adequate portions. Fresh and quality raw material. Absolutely not to be missed
Elisa Bertolani
.
09 Marzo 2025
8,0
I ate the risotto of the day discreetly, forgetting what to say, it can still be improved
Homer 62
.
30 Dicembre 2024
6,0
Informal environment, eaten local fish cuisine, really delicious raw materials, very kind and approachable staff and owner.
Highly recommended.
The only difficulty I encountered was that I couldn't find the phone number on Google and Maps. I'll leave it here in the photo.
giacomo tagliapietra
.
28 Dicembre 2024
10,0
We stopped for lunch at this small and welcoming restaurant.
We ate two types of fried food, very good, not greasy with oil and crispy to the right degree.
Nothing to say for the mussel sauce which was eaten in a nano second, it was so good.
Good cuttlefish, the only flaw was that they were slightly burnt on some points and had a burnt aftertaste, but otherwise everything was excellent.
The staff were friendly, polite and courteous.
We ate well, prices ok, we didn't feel robbed like in other restaurants in Chioggia as we weren't from the area.
We will definitely return.
Xena D.
.
21 Dicembre 2024
8,0
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