Great restaurant, good cold cuts appetizers but the meat is really fantastic!!!! Very good wine cellar
ROBERTO DATTILO
.
03 Giugno 2025
10,0
We will definitely be back, highly recommended.
We went to dinner with a friend after booking as it was a Sunday, the staff were very professional, prompt and attentive, always present, the food starting from the homemade pasta, not to mention the quality of the meat, everything was excellent. The price was perfectly adequate for what we ordered, considering the fact that only the rib eye we took was 1.3kg. Very satisfied. We will definitely be back
Bruno Cafisse
.
03 Giugno 2025
10,0
Super restaurant, very cozy, fantastic food and a super nice team! Always a pleasure!
Marcel Busch
.
03 Giugno 2025
10,0
Excellent food of excellent quality. All fresh, tartare made at the moment spectacular! We did not have the chance to taste the pasta that equally emanated tasty aromas from the tables next door, also homemade, in short typical genuine flavors.
Cristina Guastaferro
.
01 Giugno 2025
8,0
Fantastic meat, service a bit inconsistent. Will return
carmelo sessa
.
28 Maggio 2025
8,0
The atmosphere is a bit dated, perhaps in need of renovation.
We enter and hear the complaints (seasoned with swear words) of a waiter about the fact that they had assigned him 5 tables (too many for him): obviously a raw meat without limits.
The meat is very good and comes from the butcher's shop of the same restaurant; the rib steak is excellent.
Definitely significant price (160€ for 3 people, including a child).
A. Fausto Giungato
.
20 Maggio 2025
6,0
Tiresias...
Guys, Tiresia is one of the typical Romagna restaurants (thank God there is none left), where you can make heads or tails of any dish on the menu, which will always leave you extremely satisfied...
The pasta is homemade, beautiful, rough yellow, porcini or "Tiresia" sauce (boiled meat and tomato) makes no difference, both are worth trying...
The staff is a spectacle, welcoming, familiar, while I eat my usual slice of fillet with coarse salt and rosemary, I admire the passion, behind the meat counter, of Walter and Fabio who makes you understand that sometimes passion has no age.
If you are in Rimini and don't try Tiresia you are to be killed ;)
Giacomo Gessaroli
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10 Maggio 2025
10,0
Very large informal place. Very nice and attentive staff. Traditional convivial food, very appetizing in its simplicity! Fillet tartare seasoned to your liking! Passatelli with a nice tasty broth and quality gratin vegetables! Super recommended place
Barbara Vallenari
.
21 Aprile 2025
10,0
Osteria molto bella , ottimo il servizio e il cibo .Buoni la carne alla griglia e il fritto, ottimo rapporto qualità prezzo. Solo un appunto sul dolce, una torta al cioccolato un po troppo asciuttina.La crema di accompagnamento era ottima.
alessandra662025
.
31 Marzo 2025
10,0
Bel posto,qualità ottima,i passatelli in brodo sono buonissimi,la carne di qualità ottima ma…..non hanno saputo cuocerla. Non si parla di carne al sangue,ma carne cruda. Internamente era proprio fredda e abbiamo aspettato anche più di un’ora per averla
Mettessero una sonda al cuore per capire se è cotta. Prezzi nella media circa 80 euro a testa per un primo e un secondo Personale cordiale ci andrò di nuovo ma non mangerò più la carne
daniele v
.
25 Gennaio 2025
6,0