A restaurant where I often return for the family atmosphere and good food, congratulations!
Fausto Saba
.
09 Dicembre 2024
10,0
Absolutely worth trying. Every time we return to Cagliari, a visit to the Tabarchina tavern is worth the trip.
The prawns in filo pastry are delicious as is the tuna caprese. Obviously the specialty of the menu is the constant presence of Carloforte tuna, an Italian but even more Sardinian excellence.
Quality and goodness come together in a single ingredient which alone makes any dish superb.
To return as always with great pleasure.
Compliments to Paolo the chef, very courteous and helpful, very good
rossella tenardi
.
09 Dicembre 2024
10,0
We returned to eat 1 year later because we already had a pleasant memory. Everything perfect! Friendly and attentive staff, excellent food with generous portions and excellent quality/price ratio!
I recommend it for both lunch and dinner!
Santa V
.
24 Novembre 2024
10,0
Excellent service, excellent quality of the ingredients they know how to work with, resulting in an excellent combination. Really friendly staff, attentive owner.
tamara savoca
.
23 Novembre 2024
10,0
Eating is a delight with you...❤
Antonio Casu
.
19 Novembre 2024
10,0
You eat like God... congratulations
Nadia De Santis
.
19 Novembre 2024
10,0
Extroverted, refined, creative; Osteria Tabarchina represents the best of casual dining in Cagliari
The colors and flavors of Carloforte combine with the centuries-old culture of fresh tuna processing.
Do you want to immerse yourself in the excellence of catering?
"Allow yourself to detach yourself from junk foods, sofas and TV series" and immerse yourself in the dimension of artisanal cuisine.
Osteria Tabarchina - via Sardegna 12 - Cagliari
Welcome to the real World ❤️
Fabio Murtas
.
16 Novembre 2024
10,0
Good cuisine to try and try again
Carlo Chiesa
.
14 Novembre 2024
10,0
When you are looking for an alternative to fish cuisine in Cagliari this is the right place
Francis Global
.
12 Novembre 2024
10,0
There were six of us, we entrusted ourselves to the waiter, a generous round of starters, all very good, and for the second course, tuna in a pistachio crust and tuna in a sesame crust, excellent, plus a very abundant mixed fry, crunchy and dry, perfect. I would have liked the canestrello with moscato but it just wasn't there. With various bottles of water, one of Semidano di Mogoro, some coffee and some bitters, €40 each. Appropriate bill for what you ate. Simple but nice place, friendly and helpful staff. Definitely recommended restaurant. Unfortunately I was hungry and forgot to take photos to attach to the review.
diego schirru
.
04 Novembre 2024
10,0
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