Osteria Sibona In Santo stefano roero

18/02/2025: Absolutely fantastic! It's worth all the thousand bends (strictly without guard rails) on the road to get there. A hymn to polenta and cured meats. It's a shame that the cold and the clouds prevented us from eating outside and admiring the view. After eating (and after having plundered the corner that sells the legendary 'Nero del re'), a visit to the rural charterhouse which gives its name to the restaurant.

03/02/2025: We went to this inn on a Sunday for lunch and were immediately greeted with great friendliness. The dining room is very well kept, welcoming and clean. The guys are fantastic, always helpful and kind.. The courses from appetizer to dessert were all really good... their cured meats and meat were excellent. We will definitely be back!!