osteria radici In Gravina in puglia

A perfect restaurant in every way. Exquisite food, very friendly service and a very calm atmosphere. The space of the establishment is very large and very well decorated. The food is original from Puglia so that tourists can enjoy it more. The waiter, a very nice man. He passed by the table to see if we needed anything, he was very clear about the issues of food allergies, etc... In short, a super recommendable restaurant for after a hard day, since by entering this one you can relax and enjoy an excellent meal.

We spent our wedding anniversary in this enchanting place, the "Solo per Due" room is a splendid gem of intimacy. Wonderful! Excellent home cooking with some small variations; the only "note" that I made to the chef through the waiter (by the way very kind and very discreet and professional): I would have added a little spicy to the already stratospheric horse chops in sauce....... but it's a matter of taste. We will be back. Thank you.

Great place for lunch - amazing fresh pasta’s

We stopped for lunch on our way back to Tuscany from Matera Top!! Everything: the place, the courtesy of the staff and the dishes, with attention to flavours and presentation 4 first courses, a bottle of water, a bottle of wine and 2 coffees €85 well spent Really recommended

Perfect dinner! We chose to sit outside and we had a great time. Excellent quality in all the dishes. The appetizers are special, seriously! But also everything else, as well as the professionalism and courtesy of the staff that deserves special praise. The photo of the dessert does not do it justice, but this was also delicious!

We wanted to try it but honestly we were disappointed by the expectations More than 50 euros per person but it wasn't worth it To sum up A farmer's appetizer, that is 1 frisella 1 square of parmigiana 3 slices of cooked carpaccio, 1 ball of fried cheese, 1 first course, and half a second course a small piece of pork 1 orange juice and 1 water X2 paid 105 euros I don't think I'll return or recommend it

Vinimos aquí porque el otro lugar estaba reservado para un evento privado y no podría ser mejor que esto sucediera. Nos costó encontrar la entrada porque el navegante señaló el lugar en medio de un puente, vio las señales en un edificio pero no entendía la entrada; se encuentra debajo del puente de la calle y el camino hacia / desde el largo puente de acueducto que conecta ambos lados del pueblo. Hay varios comedores en este restaurante, todos con diferente encanto, pero le recomiendo encarecidamente (si no tiene problemas claustrofóbicos) sentarse en cualquiera de los ubicados en las zonas de cuevas; nos sentamos en la sala Nevaia que disfrutamos, pero si son solo un par, pregunte y reserve Solo por comedor debido que es estrictamente para dos; el Arco dell'oste (solo para 2 también) también es agradable, pero está cerca del corredor ocupado. Teníamos un poco de queso fresco (pallone Gravina 6 , 00 ) ; aperitivos (desayuno del granjero 20 , 00 cada uno) que venían con un poco de jamón cochinillo en rodajas, calabacín frito, queso frito, bolas de pan, crema de judías anchas, pastel de berenjenas (OK, todas las porciones muy pequeñas) ; la pasta de cavatellini con tapas de nabo, palillón (el queso local) y pimientos crujientes (12 , 00 ) estaban muy deliciosos. Los postres estaban bien; el pastel caliente Gariga (5 , 00 ) es solo un pastel de chocolate fundido, muy promedio, lo mismo para el marzatiramisu (6 , 00 ) pero el Uovo che uovo (sorpresa dulce de huevo 7 , 00 ) era uno interesante hecho con chocolate blanco con un toque de naranja. El servicio es excelente, el tipo que nos esperaba estaba muy orientado al cliente y nos ofreció un corto recorrido por las bodegas subterráneas; las áreas públicas son agradables y limpias, pero los baños carecían de inodoro y papel seco a mano... Un lugar estupendo para disfrutar de una comida en un ambiente singular, aunque no tiene las viviendas talladas en roca con vistas al estilo Matera como el que pretendíamos ir, pero este ofrece algo que está al siguiente nivel.

Very romantic setting, delicious food, dishes are prepared gluten-free on request.

Beautiful place, in a historic building in Gravina, really cared for in every detail and smells of cleanliness.. Excellent service, very professional and kind waiter.. Really good dishes and normal prices.. Ps. Two small observations, label on the oil to understand what kind of oil it is would be more appreciated.. and the pasta was a little overcooked.. But we will return to taste other dishes, as soon as we are in these parts. .

Generosas porciones de excelente comida italiana local, con buen vino local para lavarlo. Definitivamente dejar espacio para los fabulosos desiertos. Muy razonable precio - todo dentro de una cueva en el borde del casco antiguo.