osteria plazores In Marebbe

Tlò Plazores is as unique and authentic as the family that runs it! We chose Plazores for our wedding reception in July. Everything was perfect. Uli created a custom menu for us using the locally sourced products available at the time, a seasonal and refined menu with respect for local products and exceptional, expertly crafted ingredients. The aperitif included local cured meats and cheeses, and the unmissable Canci Checi! The service was also perfect. The staff were professional and very attentive. They recommended the best pairings for our dishes, and each one was better than the last, perfectly matching every course. We also stayed with the family in their wonderful apartments above the restaurant. We couldn't have asked for more; they provided an unforgettable experience, and that's worth more than anything! Thank you so much, Ties family, and we hope to see you soon! Best regards, Giorgia and Matteo

We thought it was great 🤟🏼 but yes, not cheap, but definitely not a one size fits all

This is what heaven tastes like! Incredibly delicious, and I would definitely recommend it.

Exceptional place, impeccable service and great courtesy

The location is beautiful, both for an aperitif and dinner; the food and service are excellent. The only downside is the tasting plate of homemade cheeses—€18 for a paltry sample. I recommend avoiding it if you're stopping by for dinner. I've attached a photo so you can judge for yourself.

Too good, one of the best experiences of my life. Highly recommended.

For me, this was the best place I've ever been in San Vigilio. Excellent food, warm atmosphere, impeccable service. I'd go back a thousand times!

The service was super friendly, the food was very good and the ambience of the building is super nice

Excellent restaurant avec des produits de la ferme. Très bon accueil également. Ouvert le dimanche soir en août lors de notre passage, nous n’avons pas eu besoin de réserver.

Ristorante caratteristico in centro a San Vigilio. Attenzione alla qualità dei prodotti ma prezzi esagerati, abbiamo ordinato del goulash a 30€, nel piatto c’erano praticamente tre pezzi di pane e poca polenta, la carne praticamente assente. Peccato perché il locale è molto bello. In due abbiamo speso circa 120€ ma siamo usciti non soddisfatti.