Osteria Piccolo Stelvio In Castiglione olona

A tavern that has maintained the style of the past, therefore very traditional as are the rest of the food and service....it's what it is

The hostel was recommended to us, and you'll find signs leading to the interior of two narrow streets and a portico. The daily menu is displayed in the dining room, and dinner offers a wide selection of appetizers, including melting cured meats, donkey salami, cheeses, beans, tigelle with cured meats and polenta with Zola cheese, as well as pickles and more. First courses include pizzoccheri with spinach and cheese, macaroni with donkey ragù, and traditional tagliatelle with raw ham, onion, and aged fontina. There's a choice of second courses, desserts like meringue pie and torta della nonna, and liqueurs. Various vintage objects are displayed in the dining room, bringing back memories of the past. Drinks include coffee. The friendly and helpful staff are available to provide any information. The price is average and worth considering.

Excellent local food, specialty pizzoccheri, reservations required, if you find the right day where they do special dishes ok

A very rustic place with a menu (and prices!) that hasn't changed since 2004, as stated on the menu itself. Simple but well-cooked food, a quiet atmosphere reminiscent of an old-fashioned tavern. I'll definitely be back :)

The starter and first course were plentiful and good.

Unfortunately, places like this are on the verge of extinction.

The service was awful and disorganized to say the least. The pizzoccheri was average.

A simple, old-fashioned place with family-style service. Excellent, osteria-style food at reasonable prices. A very pleasant experience.

Now a real tavern with good wine

Handy and plentiful and good dishes