Usually, when we come to the western part of Vicenza, a few kilometers from the highway exit, we stop at this small, family-run trattoria with a long history. It's also convenient to the city center. Parking is always available, but it's on the street. The food is well-made and good quality. The price is reasonable for the lunch, which is affordable. The menu offers a variety. Clean.
Cinzia Longano
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26 Ottobre 2025
10,0
Extremely kind and helpful staff. A family atmosphere and truly excellent cuisine. Excellent quality food and truly affordable prices. Wonderful experience, wonderful people, like being with family. Must try, recommend, and return! Greetings to Annalisa and Giada, truly sweet and friendly! Thank you!!!!
Chiara
.
25 Ottobre 2025
10,0
I recommend everyone to try it, and I'll definitely be back if I'm in the area.
It feels like family: the food is good and healthy, the staff is really kind and helpful, and the chef is friendly, talented, and skilled in the kitchen.
Thank you, Giada and Annalisa, for spoiling me!
Roberta Monti
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25 Ottobre 2025
10,0
A typical restaurant from the Veneto region. Delicious, fresh, and carefully prepared food. A variety of vegetarian options. Small but with a wonderful atmosphere. The staff is friendly and the service is excellent. A must-try in Vicenza.
nurettinuc
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03 Ottobre 2025
10,0
Excellent dinner in a welcoming restaurant
A very welcoming restaurant with a pleasant atmosphere. I had a seafood appetizer and the octopus alla Busa, both truly delicious. The pear dessert was also excellent. The service was courteous and the wait time was reasonable, shorter than I expected from other reviews. Prices were in line with the quality. Recommended for a quiet dinner and for those who want to try well-prepared, traditional Venetian dishes.
Enrico Berardi
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23 Settembre 2025
8,0
Excellent food, excellent house wine. Good service, nice staff. Strongly recommended.
Price quality.
lu chi
.
06 Settembre 2025
10,0
Simply top-notch.
A cozy lounge in Vicenza.
Food and service are top-notch.
Congratulations to the Pillan Brothers and their restaurant manager, Giada.
Keep up the good work 💙
Giorgio Piccolo
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02 Settembre 2025
10,0
Always a guarantee!!! 🔝🔝🔝 ❤️❤️❤️
Alessandro Biasia
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12 Luglio 2025
10,0
The menu was a challenge if you don't speak italian - the way it was presented didn't work for picture translate. Staff tried their best to help though. We had pea pasta which they happily split for us and the pasta was tasty but I think the peas were dried - we had fresh other places - good stock flavour though. For main we had steak and pork cooked in milk - which was the highlight. Both came with fried polenta, which I liked though the wife found too dense. We also ordered some potatoes, which were tasty. Aftrigato was good and wife's baba heavy on the rum. There were lots of doggie certificates and pictures which we loved and owner showed us pics of his puppy!
David Ray
.
02 Luglio 2025
8,0
Loved everything. Good dishes at a fixed price during lunch break
Massimo Maxmoto
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23 Giugno 2025
10,0