We got there on the recommendation of a local. We had a table "close" to the chef. The open kitchen, all you had to do was extend your arm and we were served. The starters were good, some even special. For example o however and o muss fuite. The house wine is sufficient. The first courses were very good, cooked on sight, and plentiful. We skipped the main courses and chose desserts which were very good. Had the "gig" hard to find. Bitters and coffee. We paid €7,175. We will be back. Excellent impression.
Giovanni Colacicco
.
06 Giugno 2024
8,0
Nice experience, attentive cuisine, good wine list
Franco Ingenito
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20 Maggio 2024
10,0
We went during the renovation works, so in a different place than usual, the choice of dishes was limited compared to the usual menu, fried foods for example were not present, on the other hand I unfortunately found the prices higher than usual! !!
Giuseppe Ventura
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01 Maggio 2024
6,0
Ate very well. Excellent wine list. Friendly and qualified staff. Better to book.
CRISTIANO MASTROIANNI
.
22 Aprile 2024
10,0
Great place for a good lunch or dinner
Everything very fresh and delicious
Excellent quality products and very friendly staff
Carla Corseto
.
08 Aprile 2024
10,0
Cozy and nice environment, I really appreciated the presence of a coat hanger available at each table. Excellent food. My overall three stars are due solely to the service. There is no wine list and the ingredients of the dishes should be better listed on the menu (for allergy sufferers and intolerants). And lastly, I find it unprofessional and rude towards customers to close the restaurant on an opening day and not make a notice on the social pages. A story on IG costs nothing!
chiara russo
.
07 Aprile 2024
6,0
We went to this small place for Easter lunch and in line with Easter we found a wonderful surprise.
The different courses on the menu were all prepared with care and delicious combinations of flavours, with each course we had the joy of being able to dine with a truly delicious wine pairing.
The two assistants at the table were also excellent.
A notable peculiarity, all the raw materials are absolutely native, i.e. from Campania, with priority given to those coming from these lands in the Salerno area, ranging from Cilento to the coast and the Lattari mountains.
Ultimately an excellent culinary experience that we will return to repeat.
Alfonso Trezza
.
31 Marzo 2024
10,0
Buona cucina con ottimi prodotti genuini locali…. Piccola sala carina ma accogliente… peccato per la poca scelta del menù …complimenti continuate così! Alla prossima.
Falco
.
27 Marzo 2024
8,0
Piatti di stagione realizzati con prodotti locali con fantasia e passione! Le porzioni sono generose, ma nonostante ciò non siamo riusciti a dire di no al tiramisù rivisitato.
Fionovr46
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23 Marzo 2024
10,0
QUALITY, QUANTITY AND EXCELLENT PRICES! Seasonal dishes made with local products with imagination and passion!
Onofrio Fresca
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23 Marzo 2024
10,0