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Ristoranti
Campania
Salerno
Sant'egidio del monte albino
Osteria 'o Ciardin

Osteria 'o Ciardin In Sant'egidio del monte albino

Via Ten. Innocenzo Ferraioli 74 Sant'egidio del monte albino
+39 366 106 2072
8,1

Basado en 789 opiniones encontradas en 2 webs

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pizza antipasti terra pesce carne pasta patate bellissimo fritto dolci mozzarella crema ravioli pepe ricotta
Italiana
Sant'egidio del monte albino

Gestione recensioni

Recensioni Nota
Google 573 9
Recensioni Nota
TripAdvisor 271 8.4
We came here by chance because many restaurants were closed in the village. The real Italian cuisine. We were served by Monika and it was very pleasant. She helped with food choices and translating them into English and even as a vegetarian I was able to eat fantastic food. All courses were superb, tasty and the wine was perfect. The tiramisu was very tasty with the crumble incorporated into it. We had a very nice evening and would definitely come back! And Monika, thanks for the fun!
Più commenti
in Google
.
14 Marzo 2025
10,0
Very pleasant discovery! Compliments to the Chef and staff! Abundant appetizers and first courses, delicious, genuine and cared for! Local flavors but with tasty twists, friendly and helpful staff! Fair price for the quality of the products! We will definitely be back!
Più commenti
in Google
.
24 Novembre 2024
10,0
We ate very well in this restaurant, from the starter to the desserts everything was delicious and with attention to detail. The staff is courteous and kind, making the experience even more pleasant. Excellent value for money. We will definitely be back, highly recommended!
Più commenti
in Google
.
24 Novembre 2024
10,0

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Da Serena Pizzeria Friggitoria

02/05/2025: I went to this pizzeria for dinner during a stay in Paestum on May 1st. I hadn't booked, but it wasn't very crowded anyway. There were 2 of us and we ordered a pistachio croquette (3 euros), a Regina margherita pizza (7 euros) with San Marzano DOP tomatoes, buffalo mozzarella, basil, EVO oil and then we took a gourmet pizza called Gerry (9 euros) with San Marzano DOP tomatoes, diced Caserta black pig bacon, Tropea onion, cooked rocket, baked cherry tomatoes, pecorino Romano DOP. We initially ordered the Gustosa but the waitress then warned us that the veal meatballs didn't fit and so we opted for the Gerry. The wait wasn't long. We split the pizzas so you could enjoy both flavors. Let's get to the tastings. The pizza dough was very light, even though I felt weighed down until the next morning. The spectacular Gerry pizza, the ingredients went very well together, they went together perfectly, the cheese gave that extra touch. Queen Margherita, certainly good, but who knows, she didn't tell us, it looked more like a classic Margherita, you couldn't feel that the mozzarella was buffalo. We clearly preferred the Gerry pizza. In total we will have spent around 20 euros or something, I haven't seen the receipt, I don't know if the cover charge was also paid. To drink we had a sparkling water. A definitely good pizza for a dinner without too many pretensions.
02/05/2025: One of the best pizzas I've ever eaten!

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