Osteria Numero Dieci In Foggia

8,0

Basado en 111 opiniones encontradas en 2 webs


tend

35
Di 487
in Foggia
20
Di 179
di cucina Italiana in Foggia

Gestione recensioni

Very rich, very homey and that's 10/10, loved everything ✨✨
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10 Settembre 2025
10,0
Business lunch menu at around 10-12 euros. Positive.
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02 Luglio 2025
10,0
I discovered Trattoria Numero 10 by chance. From the first moment you can feel a familiar and authentic atmosphere, with a warm welcome that makes you feel at home. The service was impeccable, kind and helpful staff. I will definitely return, and I recommend it to anyone who loves authentic cuisine made with the heart.
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13 Giugno 2025
10,0
We are passing through Foggia and we came to this Osteria by chance: very good food, very kind staff and very short waiting times, we highly recommend it! Welcoming location
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29 Maggio 2025
10,0
Small but welcoming place where the owner makes you feel at home. Offers a menu with 3 choices of first course and 3 of second course always very good. Excellent value for money
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17 Maggio 2025
10,0
Osteria number 10 has an excellent quality/price ratio. The quality of the dishes is very good, the very kind service is super fast, even on public holidays like May 1st. Ideal for quick lunch breaks at an excellent price. Advised. Until next time!
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01 Maggio 2025
8,0

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Braceria Antipasteria •Giulio Cesare

14/09/2025: We stayed here at the end of April 2025. Despite arriving very late, the owner seated us without any hassle. We ate exquisite meat, samphire, and surprising, sophisticated desserts. As if that weren't enough, we were amazed not only by the quality of the food but also by the extremely reasonable price. An unexpected and fantastic discovery. We've now returned to Gargano on vacation, and our first thought upon arrival was: on Wednesday, we'll be back in Vico del Garda at the Giulio Cesare grill!
07/09/2025: This year, we were disappointed compared to the past. The meat is always excellent, but the wait is incredibly long, difficult to manage when you have children. The platter of cured meats and cheeses was truly meager, therefore very expensive in terms of quantity/price. When the platter with the meat we chose finally arrived (for 7 people), the accompanying side dish, which was included, consisted of only two sliced ​​potatoes (not even two potato slices per person). The price was too high for what we ate.

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