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Ristoranti
Lombardia
Milano
Milano
Osteria Milanese Oss Bus

Osteria Milanese Oss Bus In Milano

Via Magolfa 1 Milano
+39 328 672 6697
8,7

Basado en 217 opiniones encontradas en 2 webs

tend

109
Di 8.850
in Milano
2
Di 62
di cucina Cucina milanese in Milano

I clienti commentano i loro piatti di...

risotto milano patate more carne dolci pasta riso salumi tiramisu salame gnocchi antipasti semplice caffe
Cucina milanese
Milano

Gestione recensioni

Recensioni Nota
Google 975 9
Recensioni Nota
TripAdvisor 310 7.8
Friendly and welcoming staff, average food
Più commenti
in Google
.
18 Ottobre 2025
8,0
Mouth-watering!!! Delicious and plentiful dishes. The owner is friendly and helpful with choosing. The risotto with ossobuco and exquisite mezzelune. Delicious tiramisu.
Più commenti
in Google
.
16 Ottobre 2025
10,0
Very crowded! One ossobuco gusto petardi. Maserati quatroformaggi.
Più commenti
in Google
.
16 Ottobre 2025
10,0
A small restaurant with authentic dishes. We received excellent advice on our order and had a lovely evening with good food.
Più commenti
in Google
.
14 Ottobre 2025
10,0
I came here after seeing recommendations from Taiwanese people online. I ordered the beef shank rice and Milanese meatballs. The rice was well-seasoned, with just the right amount of saltiness, and the beef shank was perfectly cooked, falling apart with a fork. The Milanese meatballs were less than ideal, not what Taiwanese people imagine meatballs to be. They had a powdery, doughy texture, not meaty, and the seasoning was bland and flavorless. I wouldn't recommend this dish.
Più commenti
in Google
.
13 Ottobre 2025
6,0
Very good Osteria, with traditional and very generous dishes! Good welcome, fast and friendly service, good wine although a little expensive (but like in most establishments in Milan). We recommend going there if you pass by Navigli!
Più commenti
in Google
.
12 Ottobre 2025
10,0
My favorite osteria in Milan. Incredible value for money, very good and low prices. Huge portions. Friendly, fast, and friendly service. One of the few good tiramisu in Milan. Limoncello at the end and you feel right at home!
Più commenti
in Google
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12 Ottobre 2025
10,0
I went to Osteria Milanese for lunch on Sunday with a friend of mine, and we had a truly delicious meal! We'll be back in the fall to try the pasta dishes too.
Più commenti
in Google
.
15 Settembre 2025
10,0
Siamo stati a Milano lo scorso week end, e da sardi buongustai ci siamo fatti guidare dal caso. Abbiamo cenato in questa osteria apprezzando moltissimo la cucina tradizionale ma soprattutto la gentilezza di dipendenti e proprietari. Eravamo in tre, tra cui una bimba di tre anni e mezzo. Siamo stati tutti coccolati e siamo rimasti davvero impressionati dell'attenzione verso nostra figlia. Una menzione alle ragazze della squadra e al limoncino offerto a fine serata. Ci torneremo volentieri.
Più commenti
in TripAdvisor
.
28 Aprile 2025
10,0
Pranzato all'esterno. Ho preso un tagliere di salumi e formaggi buono ma onestamente mi aspettavo più varietà...erano due tipologie di salame e due di formaggi. Ho preso poi piatto unico di risotto alla milanese con ossobuco..davvero ottimo e porzione molto abbondante. Staff molto cordiale e alla fine mi è stato offerto il caffè. Ci tornerei senz'altro
Più commenti
in TripAdvisor
.
25 Aprile 2025
8,0

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15/09/2025: I agree with other reviews I've read that are less than five stars: expectations are high, the place is beautiful, and the food is good but not exceptional. Unfortunately, the reviews you read before going tend to set the bar too high; they're certainly true, but subjective, and it depends heavily on past dining experiences, which have a significant impact. There are better options in Milan.
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19/09/2025: Everything was very good and plentiful. We'll definitely be back.
19/09/2025: I visited here my last day of trip in Milan. I didn’t make any reservations but floor staff was kind fully prepared my seat. I sat on a counter table and I could see what chefs were doing. I ordered tartare and baked potatoes, but before that, they gave me a starter with little appetizers and sliced prosciutto plate. I was already amazed by them, but it was just a beginning. They showed me how to finish cooking tartare, also one of their chef named Marco gave me another sliced prosciutto that aged 7 years. I’ve never had such delicious prosciutto before! Also, chef Marco was so nice. We had a short conversation and he explained to me how prosciutto was made. That night, i was delighted and went back to my room, and I was thinking about this experience again and again. Thank you for giving such a wonderful gift for me.

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