We found ourselves by chance at Osteria Le Tre Porte and the family atmosphere immediately won us over.
The menu is handwritten on the blackboard with just 4 or 5 options per course.
Fried dumplings, giardiniera, gratin mushrooms, pisarei and fasö, gnocchi with leek cream, ice cream with sbrisolona: all delicious and accompanied by excellent local wines.
Mrs. Brigida, when she is not in the kitchen preparing the delicious dishes, was in the dining room entertaining the tables with her kindness and her anecdotes. A wonderful example of slow living.
Marina L
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18 Aprile 2025
10,0
Brigida and Valentina, super top! The care with which they prepare the dishes is a reflection of the love and soul they put into the kitchen.
Gabriele Rizzi
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06 Aprile 2025
10,0
Locale molto carino gestito da 2 donne super!
Un bel menù, abbiamo mangiato molto bene.
Unica pecca un po' di "odore" di cucina e i prezzi un po' altini a mio avviso.
SOFIA D
.
21 Marzo 2025
8,0
So I really liked the food, the prices were excellent. The service also seemed perfect, very nice environment
Simina Ionita
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09 Marzo 2025
10,0
Great place, we were a group of several people, we had the opportunity to try several dishes, each of them was a culinary masterpiece. The service and the owner are a great person. I recommend
Oh my gosh, what a gem. The cuisine is completely local and delicious.
Pasta with beans or gnocchi with ricotta and sage butter are a bomb.
I recommend it to everyone, really.
Kamil Tyczyński
.
27 Febbraio 2025
10,0
Excellent quality food, dynamic and very comfortable service. Advised
Dragos Vernica
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19 Febbraio 2025
10,0
The waiting time was too long. The quality of the dishes is good
Cristina “Rocky Cool Hunter” Angelucci
.
16 Febbraio 2025
6,0
Good morning.
I don't often get to be in the area, but I go when I can.
Fantastic staff to say the least, EXCELLENT FOOD (although I would make slightly larger portions...🤣...). The only thing I would say, if I may, is that I would improve the "impact" of the environment a little. It could use a breath of fresh air and a little more attention to cleanliness... not that it's dirty... but with a little more attention, it could improve.
Thanks anyway to people like you who carry out such important work every day and who allow people like us to give us time.
See you soon
Valentina
.
08 Febbraio 2025
8,0
Abbiamo scelto questa osteria per pranzo, di passaggio in zona. La ragazza che ci ha accolti è stata molto gentile. Si tratta di un locale a conduzione famigliare che offre per lo più piatti tipici piacentini. Molto buoni i salumi e lo gnocco fritto. Consigliato!
ari1988
.
04 Gennaio 2025
10,0