Osteria Lago Tana In Noceto

Gracious and enchanting tavern, trattoria just like those of "once upon a time", immersed in the peace of the Noceto area. Exquisite, genuine food served and enjoyed in a comfortable and hospitable environment. Kind, courteous and helpful. All of excellent quality. I'll be back soon!

Locale tranquillo e caratteristico, combina la tradizione cucina parmigiana con la possibilità di scegliere cucina di pesce o le ottime pizze. Mai avuto problemi con il conto, i prezzi son ben indicati, la qualità dei piatti è evidente. Molto gradevole lo spazio esterno fruibile nei mesi più caldi.

Excellent fish, really good, not bad wine cellar, attentive service and quick to return to try meat and pizza

Excellent service and very good food, made with love 🤗

Good pizza, welcoming place, ample parking

Excellent service. Very serious and trained staff There tournaments

Excellent tavern, clean (impeccable sanitary facilities), extremely efficient, courteous, kind and professional service, quality raw materials prepared with care and skill, good and well-prepared dishes. Compliments.

Sicuramente un bell’ambiente, ordinato, pulito, caldo ed accogliente. Personale gentile e servizio veloce. Cibo ottimo, a mio avviso, tutto cucinato al momento e con ingredienti freschi. Prezzi corretti per la qualità offerta. Lo consiglio, senza dubbio!

I returned for the second time to this place, which I appreciate for its brightness, welcoming atmosphere and splendid veranda. The dishes are always prepared and never disappoint: last time I really appreciated the creamed cod. Today, however, the baked duck was so exceptional that it prompted me to write this review. Even though I don't frequent starred restaurants, this dish gave me a joy that goes beyond simple dining. Compliments to the chef and the dining room staff, who welcomed us kindly and handled our particular request with care.

The best restaurant in the world 🌎! (Mila, 8 years old). I agree: Attention to detail, the quality of raw materials. A sublime welcome. The chef is a master not only of desserts! Mila Maria and Ewa