osteria Laghi Santa Croce In Boretto

05/08/2024: The food was good, the only flaws in my opinion that contributed to the 3 stars (and which were really easily avoidable) were that they served us a crunchy (reheated) dumpling from the day before at the table, and the second basket filled with bread he had the gnocco of the day (please keep the gnocco from the day before) and the four bottles of glass water that we took arrived already open. In catering you shouldn't recycle these things, not opening them in front of the customer gives the impression that they shouldn't give... However, constructive feedback can also improve and we hope that restaurateurs will be more careful about these important details! A €250 receipt and not even a free coffee were the farewell. If you want people to come back, even the grace of a coffee makes a lot in my opinion, because the environment and good preparation also make the difference!

04/08/2024: We visited Al Cavaliere for lunch after the first visit in 2021. And again we had the most delicious food in a fantastic ambience. Gnochi fritti with the local lambrusco… we had all primi piatti and all are amazing. Try risotto if you can. Best return to try all. A must visit in Emilia Romagna. Thank you for the awesome and very memorable experience.