Osteria Il Tabacchino In Sinagra

I'd like to describe it in a thousand words, but I ate so well that I couldn't find the right words... then the leg of lamb... but what am I telling you!!! GO THERE! 10 out of 10!

The simplicity of this restaurant located in the Nebrodi Mountains is the jewel in the crown of a gradually forgotten world... Authentic food mixed with advice and explanations expressed in local dialects conveys the sense of a jealously guarded tradition, passed on only to a select few.... The appetizers are so many, each one expressing something important, and the first course is merely a prelude to a roast lamb with potatoes that Don Carmelo personally delivers along with some grilled ribs.... Desserts? No need... Eat it at home.... The atmosphere and ambience are rich in a rare breath.... The pleasure of being with other people with simplicity.... Extremely affordable prices and authentic drinks.

Abundant appetizer, shank for 4/5 people, really good, congratulations

Good grilled food, starters too, nice place

Excellent food, top friendly staff

Per mangiare agnello al forno con patate, bisogna prenotare. Lo abbiamo fatto e abbiamo mangiato qualcosa di sublime!!!! Un gusto unico, le patate semplici ma super gustose, abbiamo assaggiato anche i primi e siamo rimasti super soddisfatti. Prezzi nella norma , si mangia benissimo!!!! Consigliato!

Overall the place is acceptable and clean! Normal food with plenty of it, good house wine, I would go back! Ultimately in line with the requested expense!

Typical atmosphere, and traditional cuisine..... In a traditional Sicilian atmosphere

Small but clean and welcoming restaurant. The interior is quite rustic, but I assure you that when you start eating it is the last thing you will notice... Both the appetizers and the first courses are excellent, but the specialty here is definitely the grilled meat and especially the lamb baked with potatoes! Superb!! Courteous service and average price especially considering the quality of the products.

Genuine food and flavors of the past