Osteria Gnagne Sese In Udine

A little expensive but good... too bad they don't provide a receipt

Had dinner in this tavern, very good and refined food, I recommend the barley and bean soup and the baked potatoes

Pietanze di ottima qualità, e personale molto cortese

A place not very visible from the street, it wants to be found by an audience that appreciates excellent food in a characteristic place. Definitely worth seeing in the spring summer period.

Pleasant for an aperitif and small snacks!

Perfect midweek evening to eat in peace and enjoy the place... I really enjoyed the atmosphere and the good food. I will definitely return again in the summer given the opportunity of the garden. Very satisfied.

We found this restaurant with a particular name by chance, we were surprised by the quality of the dishes. Quality ingredients, tasty and tasty dishes from starters to desserts. Excellent prices.

The place is lovely, super nice vintage style. The food is good even if the choice is limited. Two hopefully constructive criticisms: if I ask for information on a dish the staff should be able to answer... I asked what Toc in braide is (blissful ignorance but that's it) and the answer was: "I don't I know, the chef hasn't arrived yet so I can't ask." The second goes without saying…. warn customers that they have to wait because the chef hasn't arrived yet... well, maybe let's not say it, we'll all wait more calmly if we imagine a super busy kitchen, right? However, Google explained to me what Toc in braide is...super and therefore, chef...we forgive the delay...😊 Maybe it's because I have a chef son, maybe it's because I like details and care, maybe it takes very little to make an already beautiful place extraordinary...may the new year make it so, extraordinary enough to go back.

Top..recommended..professional staff

The ladies are all beautiful and good