Osteria GalloNero Capoliveri In Capoliveri

Price performance ratio excellent. The spaghetti cooked perfectly al dente! Fresh seafood. 🦞 And to round it off with a grappa. This is served in a mouth-blown glass bottle made from Murano glass (Venice), a wonderful spectacle.

Incredibly: attention, style and wisdom in vegetarian proposals. Good selection of local grappas.

Very attentive service, sea bass in a salt crust was extremely tasty.

Beautiful tavern, located in a side street in the center of Capoliveri, with highly trained staff who welcome you and make you participate in this truly excellent gastronomic experience. The menu ranges from local products to meat and fish, and offers dishes of a truly superior quality to the rest of the offer in the area. Congratulations for the commitment and passion you put into your work, I can only offer you my best compliments... and highly recommend your place

4px: Starters: 1 plate of 4 fried prawns on spinach (salad) €16 impossible to accept (the number is not specified on the menu) First courses, fried food and cod are normal but still good. Overall: expense not adequate for what you ate... Waiting time: 1.45am for an appetizer and a first course seems excessive to me.

Nice place in Capoliveri, it has pleasant interiors, while it has outdoor tables on a street that is not very busy. I had dinner choosing a first course of fresh cuttlefish ink pasta with good sea bream and courgette flowers. I tasted my husband's spaghetti with lobster but it tasted too much like tomato and two small pieces of lobster where there wasn't much to eat are few. The second course left me perplexed because I ordered a fried dish which at first seemed like a nice dish but when I ate the first fried dishes (good) there was crumpled paper underneath so as to create a mound and make it look like an abundant dish, not it's done. In fact, for 22 euros it was not much. I didn't like the service because the waitress handed me the dishes across the table and I had to take them and put them away. I find this to be unprofessional and also rude, but I must say that one of your colleagues went around the table correctly, let's hope that the incorrect waitress is a neophyte who needs to learn. Good desserts. Would I recommend it? No, it doesn't mean that the result is the same every time, it could be better and for 50 euros it must be better.

Cozy restaurant, fantastic dinner. Waiting times managed very well. We had booked and I suggest everyone do so if you want to eat between 8-9pm. The catch of the day was very good, the way the fish was served in a salt crust was much appreciated even if it was very scenic.

Unserer Meinung nach eines der besten Restaurants in Capoliveri! Tolle Fischkarte, sehr schöne Präsentation der Gerichte, alle sehr freundlich und auch eine kleine aber sehr interessante „Show“ der Kellner (flambierter Salzmantel, Filetierung der ganzen Fische am Tisch, überdimensionierte Grappaflasche,..,.)! Wir würden sicher wieder hin. Preislich am oberen, aber durchaus vertretbaren Level!

Very welcoming staff, excellent dishes and honest prices! If available as the dish of the day, the fish soup is highly recommended!

Il locale si trova in una viettina molto carina e laterale della via principale di Capoliveri. Offre una varia scelta di piatti, sia di terra che di pesce. Il personale è gentile e veloce nel servire. Prezzi adeguati al servizio e qualità offerti. Super consigliato in sintesi