What a spectacle!! For lunch on January 1, 2026, my wife and I almost didn't want to leave ^_^. From a somewhat subdued start, once we passed the "crash test" of the legendary Giacomone... ;)), it was an ever-increasing crescendo. Applause to the entire service, it was all fully booked, people kept coming in, and the phone didn't stop... with last-minute requests, undoubtedly it's always best to book. We delighted ourselves from appetizers to dessert, passing through the unmissable Bomba di Riso which is recommended for 4, the two of us enjoyed it down to the last grain of rice (I WANT IT!!) to the fantastic pigeon!! All with a wine selection worthy of Bacchus... in an atmosphere that is necessarily magical!!! .
Congratulations to Mr. Giacomo, a top-notch host and Bacco's right-hand man ^_^, to his cuisine, worthy of thunderous applause, and to all the staff in the dining room—we'll definitely want to return more than once.
Thank you!!!
Giovanni
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10 Gennaio 2026
10,0
It's an experience not to be missed for lovers of good food. Located in a beautiful courtyard just outside Piacenza, with a wonderful wine cellar. The owners' passion is engaging. Highly recommended!
Lisa Costa
.
08 Gennaio 2026
10,0
Memorable wine list and amazing food, prices justified by the truly high quality of the food and service. We started 2026 in the best way possible... Thank you so much! And above all, infinite thanks to Dario, a super nice, professional guy who truly made us feel at home!!!
Davide Bolognini
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05 Gennaio 2026
10,0
We had lunch at Ostreria Fratelli Pavesi and were absolutely satisfied.
The rabbit plin was truly special🥰
The price was totally in line
Precise and punctual service
Perfect value for money
Highly recommended! We'll definitely be back!
Alice Casarin
.
02 Gennaio 2026
10,0
The power of social media. No offense, but once you take away the owner's personality and exuberance,
very little remains of this place. The food is average, the prices are too high for the experience, and you can't serve red wines at 6°C.
Leonardo
.
02 Gennaio 2026
6,0
We were served throughout the lunch by Dario, who expertly paired the wine by the glass and recommended typical dishes with bold flavors. An exceptional lunch, attentive and thoughtful service, and a pampering experience featuring Russian salad, fried brains, rabbit plin, and pigeon. The price was fair for the quality and service.
Well done, and thank you, Dario! If we're passing through, we'll definitely be back.
orlando.matteo
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02 Gennaio 2026
10,0
Everything was fabulous! Fried veal brains, lean river capon, foie gras with truffle and balsamic vinegar, rabbit plin with sweetbreads, and... pigeon rice bomb! Everything was truly excellent! Congratulations! Wonderful wine list.
Veronica Polastri
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27 Dicembre 2025
10,0
The best lunch of the year, one of the best of my life (and I frequent some good restaurants). Incredible value for money, especially with the beautiful and very honest wine list.
luca rei
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27 Dicembre 2025
10,0
Christmas was a special day, with inattentive service.
The atmosphere was cold.
The food was good.
The final bill was inattentive.
Marisa Mechini
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27 Dicembre 2025
8,0
A very simple but truly elegant location, with friendly staff. The food is good, but the portions aren't very generous for the price.
Valeria Vanfiori
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25 Dicembre 2025
8,0