Osteria Frate Tac In Pescara

I have to say that I had a good time. I had heard good things about it and I can confirm. The meat was good and the arrosticini were good, which were expensive but average

We ordered the tagliere, 10 arrosticini di fegato (a type of cheese), and 10 arrosticini di pecora (a type of cheese). We also had focaccia. It was way too much for our stomachs. We had to buy two bottles of sparkling water to help with the digestion. It cost us €60. We thought we'd get the digestif, but didn't get it, while our neighbors did. Too bad.

Unfriendly staff. Good food, clean environment

Excellent in general. Tender and well cooked roasts, definitely recommended.

A little expensive...but very good. Specialized in kebabs...really super

The rushtells are delicious.... nu burr!

I had dinner there alone, I took the kebabs and they were good but not exceptional, I was in doubt about the service given that I had seen the other reviews but they were quick and helpful also because there were only a few of us. Environment ok

Overall quite good, the kebabs certainly above average, the service done with great friendliness. I think this is its real strong point, the environment absolutely needs to be renovated.

I know no burr! As it is written on the staff t-shirts. Good service, good location, excellent dishes. The kebabs are truly nu burr. I highly recommend

Sono stata da Frate Tac a Pescara e ne sono rimasta entusiasta! Gli antipasti tipici abruzzesi erano deliziosi: ogni boccone un’esplosione di sapori tradizionali che raccontano il territorio. Gli arrosticini erano semplicemente perfetti: saporiti, succulenti e cotti alla perfezione, davvero tra i migliori che abbia mai assaggiato! A completare questa esperienza straordinaria c’è stato il Montepulciano d’Abruzzo servito al calice: un vino eccellente, dal gusto intenso con piacevoli note fruttate, che ha accompagnato splendidamente la cena. L’atmosfera calda e accogliente, unita alla cortesia del personale, ha reso tutto ancora più piacevole. Consiglio vivamente Frate Tac a chiunque voglia vivere un’esperienza autentica dei sapori abruzzesi. Ci tornerò di sicuro!