Osteria Fra Goloso In Jesolo

A historic, traditional venue in a modern city. Friendly, fast, and professional service. Excellent food and good value. Grappas are offered at the end.

If you visit Lido di Jesolo, it is a must

A historic Jesolo restaurant worth trying at least once. The atmosphere is rustic and welcoming. The owner, who practically runs the place, is attentive to her customers. The food is very high quality and plentiful. Their large antipasto is truly varied and delicious. It's a shame the temperature in the restaurant is unbearable due to the lack of ventilation. Otherwise, nothing to complain about.

I highly recommend this restaurant! The food was excellent, the best in the area. The traditional Veneto dishes have an authentic taste, and the homemade appetizers were a pleasant surprise. Good service and a welcoming atmosphere. We will definitely be back!

The "special" appetizer is a spectacle, with various types of fish. We tried the typical local dish: "bigoli in salsa." Tasty. The quality of the mixed grilled fish made us want to try the stewed cuttlefish with white polenta, one of their specialties. The place has been run by a couple for 30 years!

We had a dinner for four, and overall, the experience was more than positive: the helpful service and the rustic, welcoming atmosphere really made the difference. The menu offers a good variety of seafood and meat dishes, with decidedly generous portions. The homemade tiramisu and baby cuttlefish with polenta are among the restaurant's highlights—although, personally, I prefer the yellow polenta! The atmosphere is traditional, original, and warm, with courteous and attentive staff, as confirmed by many online reviews. The fish is fresh and flavorful, and overall, you can sense a certain attention to the quality of the ingredients. The portions were satisfactory for the other diners, although I, to be honest, would have appreciated a few more forkfuls. The quality-to-quantity ratio is good, even if the prices are in the medium-high range for Jesolo. The final bill falls in the €22–43 range per person, which is slightly higher than other similar restaurants in the area, but still in line with what's on offer. A personal note on parking: there's a paid parking area (blue lines) right in front of the restaurant. It's a shame the parking meter was broken... and for once, having found a spot nearby, I had to look for an alternative further away to park "safely." A small inconvenience, but it impacted the overall experience. In short, it deserves its 4 stars: good food, friendly service, a welcoming atmosphere, and authentic cuisine. Prices are a little above average, but the restaurant delivers what it promises.

A traditional Venetian restaurant run by a husband and wife team who will serve you the finest Venetian specialties, accompanied by fine wine and charming service!

Excellent restaurant with great food and lovely people. Menu is only in Italian so use google translate! Choice of wine excellent and very reasonable prices for food and wine.

Lovely restaurant, nice atmosphere and lovely people. Menu is only in Italian so be prepared to use google translate but excellent food. Choice of wines very good and excellent value.

Vorspeise Fischplatte warm Hauptgang trippe parmegiana Auch in urigen Lokalen kann man oft gut essen - hier - zumindest wir nicht. Eigentlich noch nie so schlecht gegessen. Personal bemüht.