Fully satisfied, I tasted typical Roman dishes with my family, including a sparkling Carbonara that delighted my palate... The service is impeccable... Next time in Rome, we will certainly return
Raffaele Costanza
.
16 Gennaio 2025
10,0
Excellent dishes. Receipt unknown
Claudio G.
.
12 Gennaio 2025
8,0
Excellent food, friendly staff, a little slow in preparation. But if you want everything fresh, you might want to wait.
claudio solazzi
.
09 Gennaio 2025
10,0
I had lunch for the first time in this "tavern", encouraged by the numerous positive reviews. I can confirm the goodness of the food and the friendliness of the staff. The starter (charcuterie platter) and the first courses (cacio e pepe and gricia) were excellent, the desserts delicious. Quantity and good quality. Insignificant prices.
Advised
bob strg
.
06 Gennaio 2025
8,0
Liquid carbonara made with very fine spaghetti. cacio e Pepe salted to the limit of edible..Unfortunately the expectations were high but for us it failed. Friendly and helpful staff. Fair price.
francesca di bussolo
.
05 Gennaio 2025
6,0
Non è un caso che sia stata insignita dal premio di Borghese, io una "cacio e pepe così ", mai l'ho assaggiata in vita mia!
Mi viene l' acquolina solo al ricordo...
Ma anche tutto il resto è stato magico: dall' accoglienza, al locale, all'atmosfera, al cibo, al prezzo.....TUTTO.
Non abbiamo ordinato praticamente niente, abbiamo detto : "FATE VOI ! " e abbiamo gustato una delizia dopo l' altra nell' antipasto infinito, per poi passare ai primi, e poi al dolce.
Gratitudine infinita.
È bello trovare posti così.
passenger180
.
01 Gennaio 2025
10,0
Pranzo alla fraschetta con abbondantissime porzioni : antipasto salumi misti, formaggi, mozzarelle, fagioli, primo di cacio e pepe, secondo di arrosticini di pecora, chiusura con ciambelline e caffè. Abbiamo mangiato tanto e lasciato anche molte cose, per la sovrabbondanza. Locale dalle scomode sedute su strette panche, nel complesso esperienza da fare.
alessandra_biondi3
.
01 Gennaio 2025
8,0
If you are looking for a Roman tavern where you can eat the best cacio e pepe...you have found it here in Ariccia...Osteria di corte 👏🏻👏🏻🔝
Owner always smiling and sociable with everyone, ready to listen to the clt and his requests.
As soon as you sit down you will be served bruschetta and a plate of beans... delicious.
You can choose from a vast menu...cold cuts, cheeses, porchetta, olives, pasta, meat and desserts. All accompanied by an excellent house wine.
Characteristic place, sometimes a gentleman comes to play the accordion.
What can I say...a mandatory stop for anyone who is in Rome and wants to eat well 👏🏻👏🏻
ROSSELLA RANDIS
.
29 Dicembre 2024
10,0
For a starter, I chose a rich mix of cured meats, accompanied by the very famous porchetta di Ariccia, which literally melted in your mouth, and a variety of typical Roman delicacies, such as olives and fragrant bread.
As a first course, I wanted to try two timeless classics: a cacio e pepe and a carbonara. Both were exceptional, with a perfect balance of flavours. I couldn't resist and also ordered the Roman tripe: delicious, prepared with a skill that pays homage to tradition.
To conclude, I chose a dessert, the perfect ending to an already memorable meal. Unexpectedly, the owner, with great kindness, gave me a bottle of homemade wine, which I tasted once I returned: really excellent.
Giuliano Tarquini
.
26 Dicembre 2024
10,0
Typical fraschetta from Ariccia, excellent and plentiful food, I recommend it to everyone
Agnese Massini
.
26 Dicembre 2024
10,0
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