We stopped for lunch after a walk; the place was very clean and welcoming. The staff was super professional; the waiters regularly checked to make sure everything was OK at the table and were always ready to replace cutlery or bread. Excellent food, well-balanced value for money. I recommend trying the Goose.
Gaia Fiorentino
.
14 Novembre 2025
10,0
We had lunch on Sunday at Osteria dell'Oca and it was a truly excellent experience! The cured meats were fresh and tasty, accompanied by delicious, well-selected cheeses. The polenta and carbonada were simply exquisite, dishes rich in flavor and perfectly balanced. The Valpellinese soup was also truly excellent, warm and comforting, as authentic Valdostan cuisine should be.
Welcoming place, friendly staff, and quick service.
A place where you can sense the care and passion for good food—highly recommended! 👏🍷🍽️
Andrea Marchesin
.
06 Novembre 2025
10,0
Cozy place with very friendly staff. Good food and decent portions. I'll definitely be back.
Alessandra Crippa
.
05 Novembre 2025
10,0
They found us a spot even though they were super busy, so they were very accommodating.
The food is excellent, with traditional and non-traditional dishes. It's a bit hidden, but it's definitely worth a try!
agnese paterno
.
01 Novembre 2025
10,0
It's always a pleasure to eat in this small, family-run restaurant. The menu is rich and varied, featuring fresh and well-prepared ingredients.
Eric Moiroud
.
31 Ottobre 2025
10,0
Just magnificent. Everything was very good.
Danielle
.
30 Ottobre 2025
10,0
Excellent food, fast staff, though a bit overwhelmed by the crowd. The atmosphere is a bit noisy.
Cristina Meschia
.
27 Ottobre 2025
8,0
Beautiful location, with attention to every detail.
Very efficient and fast service.
Fabulous food, three of the best things I've ever eaten (I had the Valdostana crepe, bigoli with goose ragù, and a Nutella pizza to finish).
Yuri Chiacchiari
.
26 Ottobre 2025
10,0
A place that delivers what it promises: first and foremost, a large number of geese. 😂
But no less important, many traditional dishes and high-quality cuisine, always maintaining a "homemade" yet high-quality spirit.
I've given one less star because I didn't particularly like the outdoor dining area; it's a somewhat cramped space where everyone is very close together—but I understand these are logistical constraints—but on the other hand, I'd like to highlight the professionalism and kindness of the staff, all attentive and professional!
Fabiana Chieppa
.
24 Ottobre 2025
10,0
Ottima osteria-trattoria in Aosta che propone piatti tipici valdostani: da segnalare il lardo d’Arnad servito con castagne e miele, la fonduta ed uno straordinario vino rosso della casa! A concludere l’immancabile Genepy. Ambiente familiare, personale cortese e disponibile. Meglio prenotare.
Joe G
.
27 Giugno 2025
8,0
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