Typical, pleasant place with a beautiful view
Vivianne
.
20 Settembre 2025
If you want to eat well, with an extensive menu, the right place is Osteria della Serafina, a welcoming place that makes you feel at home. Chef Fabio is #1 💯
Daniele Pasini
.
03 Settembre 2025
The food is very good and the owner is very friendly.
Annamaria Paglionico
.
30 Agosto 2025
A traditional osteria with a stunning terrace where you can enjoy lunch and dinner. The crostini and pasta dishes are exquisite. The staff is impeccable. Highly recommended!
Gabriele Greppi
.
21 Agosto 2025
Despite the tour de force day, superlative quality and excellent service.
Piero Storm
.
15 Agosto 2025
An old-fashioned osteria, down-to-earth, honest, and above all delicious, with a view of the Romagna hills. They were very kind and seated us on the terrace, despite being fully booked, with a few reservations. We had a comfortable and relaxed time. I don't recommend sitting inside, especially during the warmer months, because the air can be a bit stuffy.
Eleonora G.
.
13 Agosto 2025
A truly positive experience at this typical Romagna restaurant. Quality dishes and ingredients, based on traditional recipes. I recommend the Mora Romagnola cured meat platter, the tagliatelle with ragù, and the baked potatoes! Panoramic views from the terrace tables. Friendly and welcoming staff. Highly recommended (reservations recommended)!
Chiara Castrogiovanni
.
07 Agosto 2025
The place is very simple, just as I like it. So is the service. The only downside of the evening was the terrible weather, which probably caused problems with the extractor hood. We left feeling a bit smelly. The dinner was enjoyable. The price was higher.
Sonia Sissa
.
01 Agosto 2025
Perfekt. Überraschungsmenü bestellt. Die Chefin hat uns beraten. Absolut authentisch und schlicht sensationelle Küche. Sehr kinderfreundlich
kesslerm2016
.
15 Luglio 2025
Siamo arrivati in questo ristorante storico dove Pascoli e Carducci cenavano nel bellissimo borgo di Bertinoro. Abbiamo fatto assaggi di antipasti misti, mondiali, e grigliata, speciale. Abbiamo mangiato due primi speciali: le tagliatelle al ragù e i curzul con panna, carciofi e speck. A conclusione ho preso una zuppa inglese. Tutto buonissimo, un prezzo eccezionale e una simpatia incredibile. Da provare.
Giacomo Pardini
.
24 Aprile 2025
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