Osteria della Balera In Piacenza

Gorgeous place, great food, very friendly staff. In 4 days of Piacenza, it was the only place where the food was good and the staff were courteous, all in a beautiful environment. It is the only place that, of those visited in 4 days, I will visit again

The manager of the tavern was very kind and, despite having called at the last minute on a Sunday for lunch, he was able to find a time slot so that we could have a table for four people. It is rare that we meet each other in this way, with great sympathy and kindness. Even the interiors of the room transmit the same type of heat. The service was extremely fast, and the staff very attentive at the various tables. The cured meats were seasoned, while I found the gnocco too soaked in oil, despite remaining delicious. The first courses were also average: the tortelli with tail without infamy or praise, quite generic; while the potato, hazelnut and spinach gnocchi, despite being theoretically an innovative and potentially excellent dish, I found them to be quite forgettable. Something was missing to reinforce its taste and contrast. The tagliatelle with ragù are excellent, as are the slices of fresh bread included in the cover. The tart with pear and ricotta wasn't bad at all either, but this wasn't enough to take an experience that falls within the standard of the area to the next level. In short, if you want to eat in Piacenza in an unforgettable way, it is not among the first places I would recommend.

A tavern with furnishings that are not exactly traditional, but are welcoming. The food is quality and well prepared. The menu varies throughout the year, which is a good thing because it gives importance to the seasonality of the ingredients. The fried gnocchi were good, but I would have avoided adding salt, since they are served with cured meats. The Fassona tartare was excellent; the pisarei e fasò were also good. The brownie was a bit too creamy and the currant curd was a dark liquid, but it should have been an egg cream. The chantilly cream was very white.

Posto molto carina con personale gentilissimo e cibo ottimo, bellissima esperienza da rifare complimenti!!!torneremo!!!

If you want to eat and drink well, this is the place to visit. I have no complaints, everything is perfect. 10 and praise across the board

Delicious lunch, very satisfied.

Excellent food at an exclusive price, very helpful staff and excellent products... We will definitely be back!

Informal environment, Piacenza cuisine and more... quality raw materials, courteous, attentive and non-invasive staff... I recommend it 👍

The pasta with pumpkin sauce, prawns and crispy bacon is a masterpiece. Compliments to the chef.

Cena con amici, ottimi piatti e anche ottima musica consigliatissimo anche se si spende qualcosa ne vale veramente la pena