Osteria del Vico In Gallipoli

We ate well. Everything was very good. Recommended.

We had the fixed menu for €35 per person, which includes: five different appetizers, then a choice of a first or second course. The service was excellent and quite quick and attentive. The price was €78. Two appetizers, two second courses, and water/coke/beer. Aside from the house appetizers, which were delicious, with well-combined and varied flavors. The second courses were frozen fried fish and the tuna steak, which was definitely not fresh. Luckily, after a quick stroll through the historic center, I made it home just in time... I'll leave you to imagine. A tip for restaurateurs: quality is important because it ensures customer satisfaction, increases competitiveness, and makes customers happy. A negative review can ruin your reputation. Don't complain if people change their habits (e.g., like beach club owners). Then you're left with chairs and an empty cash register.

Unique emotion, suggestive atmosphere, divine dinner, I recommend it to everyone even gluten intolerances

We went to this restaurant for lunch a few days ago, and it was a truly positive experience. The cuisine was simple but high-quality. The staff were very friendly and helpful, and we felt right at home!

Completely satisfied! Innovative and tasty appetizers. Excellent quality food, and friendly, attentive staff. Highly recommended 💯

Excellent food, very fast and friendly. Excellent culinary experience, definitely worth repeating!

This place was recommended by the owner of the B&B where we were staying. Our expectations were not disappointed. We ordered the €30 tasting menu with appetizers and a choice of first or second course.

Very nice atmosphere, very good pasta with clams, ditto the shrimp and lemon risotto.

Ho trovato questo locale tramite recensioni Abbiamo mangiato menù completo Ottimo prodotto buona qualità Cortesia del personale in particolare della mamma del proprietario

Capito in questo ristorante solo per caso. Percorrendo la stradina del centro storico per recarmi in altro locale. Incontro un caro amico il quale mi consiglia categoricamente di fare dietro frunt ed entrare nel Ristorante del Vico. Tutta un’altra storia, dice. Locale tranquillo, tradizionale, senza grandi fronzoli. Mi confronto con il titolare, Federico, e procedo con un pranzo standard, antipasto della casa, misto pesce con aggiunta di alcuni squisiti gamberi crudi. Procedo con un classico menu scontato, una linguina alle vongole. Già sazio ma voglio capire di più e chiedo una semplice e banale frittura. Non ho fatto foto, come mio solito, proprio perché probabilmente non avrebbero fatto notizia trattandosi di pietanze classiche e scontate. Ed invece posso assicurare che poche volte ho avuto il piacere di assaporare dei piatti si scontati ma tanto autentici e ricchi di sapore e tradizione. Nulla di semplice né dí scontato, anzi. Lo consiglio vivamente dal punto di vista della qualità ma anche del prezzo onesto.