Osteria del Viale In Pesaro

The Osteria del Viale has recently been included in the prestigious guide of the Accademia Italiana della Cucina, a Cultural Institution of the Italian Republic by Decree of the President of the Republic, for the goodness of its dishes, intellectual honesty, genuineness of its raw materials and respect for tradition; furthermore, it has been awarded the prestigious Piatto d'Argento dell'Accademia, which is given to those establishments that become a point of reference; indeed, the Osteria del Viale is the very symbol of the typical and the traditional: it is a must-see destination in a city where the notion of an osteria, in the best and most poetic sense of the term, has almost disappeared. At the Osteria del Viale on the Pesaro seafront, a few steps from the sea, you have the privilege of tasting sumptuous dishes expertly cooked by Chef Vanessa Gramoscilli assisted by her brother Thomas. Indeed, the friendly Chef Vanessa with her excellent recipes, celebrates the best traditional cuisine that she carries forward with dedication and passion. Honest, Friendly and welcoming Stefano Grazioli, Vanessa's right-hand man, who always takes care of the customers, together with Thomas Gramoscilli, recommending the best dishes of the day. The portions are always more than abundant and the raw material is of great quality, something very rare today. You breathe the family atmosphere, you feel at ease and I always go very, very willingly with the family, with friends and for business gatherings. More than excellent is the quality/price ratio.

Classic osteria in Pesaro for years not to be missed..

We went with friends who were clients of the manager and had a great meal, generous portions

Osteria senza pretese, ma proprio senza...... al titolare sembra quasi che gli fai un dispetto ad entrare, non ti guarda in faccia e tantomeno ti saluta... serve i piatti senza dire una parola di cosa stai per mangiare.... una tristezza assoluta!! Cerca di migliorare l'atmosfera la cameriera, gentile e disponibile. Il cibo niente di speciale; se devi uscire di casa apposta per andare lì meglio restare in pantofole!

An unpretentious tavern, but really without...... it almost seems to the owner that you are spiteful to him by coming in, he doesn't look you in the face, much less greet you... he serves the dishes without saying a word about what you are about to eat.... absolute sadness!! The waitress, kind and helpful, tries to improve the atmosphere. The food nothing special; if you have to leave the house specifically to go there, it's better to stay in slippers!

Very tasty food. Everything is fresh. Very polite and attentive owner.

The fish first courses are plentiful and very good!

Beyond the modest size of the restaurant, excellent and authentic cuisine. Generous portions. Attentive and friendly service. It competes with my mother-in-law's cooking, but we don't tell her... Reserve! I highly recommend!

Ate too well. The ravioli and tortellini are to die for. Highly recommended

Di passaggio dul lungomare di Pesaro ci siamo fermati in questa trattoria. Ottima scelta, tagliolini con vongole superlativi e ottimi prezzi Servizio un po asciutto ma siamo stati bene. Consigliato