Osteria de Pitti In Firenze

01/07/2024: ## Bassa Marea: a margherita pizza to remember Being a pizza enthusiast, I couldn't resist the call of the Bassa Marea Pizzeria Restaurant in Bassa di Cerreto Guidi. As always when I discover a new place, I decided to order a simple margherita pizza, an evergreen that allows you to better evaluate the quality of the ingredients and the mastery of the pizza chef. I must say that the Bassa Marea pizza really won me over. The dough was light and well-leavened, with the right degree of crunchiness on the edge and an irresistible softness in the center. The tomato was tasty, while the mozzarella was stringy and of good quality. I didn't find the basil, which would have completed the pizza with a touch of freshness, I have to consider it an error in the recipe, but it may have been missing due to the pizza chef's taste or due to forgetfulness, who knows. You could clearly see that the pizza had been prepared with care and with top quality ingredients. Each bite was an explosion of flavor that literally made me dream. In addition to the pizza, I also had the opportunity to appreciate the kindness and professionalism of the staff. The place is welcoming and well looked after, with an informal and pleasant atmosphere. What I ordered: Margherita pizza, mineral water. What I liked: Light and well-leavened dough, quality ingredients, kind and professional staff, welcoming place.

15/04/2024: I have been to this particular restaurant and I have to say that the overall experience was pleasant. The environment was welcoming, the staff courteous and attentive, and the food delicious. However, I noticed some small gaps in service and attention to detail that could be improved. Overall, a good choice for an enjoyable evening, but there is room to grow towards excellence.