Osteria Dalì In Bari

Starting with the raw seafood, followed by the Dalì appetizer, passing through two tastings of first courses (1-mezzi paccheri with monkfish, 2-fusilloni with octopus ragù), continuing with a baked turbot and finishing with the desserts with fresh fruit , it was a crescendo of emotions for the taste buds. The careful choice of raw materials as well as the care and technique in the various preparations are very evident. The cuisine is certainly the strong point of this tavern, together with the very nice and professional waiter (or maitre) Antonio! Thank you very much for this incredible experience!

Spectacular At the moment, in my opinion, one of the best restaurants ever in Bari, certainly in the top ten

Amazing food. The portions are a bit smaller, but food was extremely good. Not too pricey. Was presently surprised with everything.

A real extraordinary taste pleasure! I recommend

Confirmation party.... all very good

Modern and functional environment, friendly, welcoming service available for any special requests. Excellent quality of food and raw materials. The raw seafood is remarkable. Fantastic starters and first courses. The only note, for personal taste, is the use of half a fresh striped pacchero, in a restaurant I like to eat bronze-drawn pasta which maintains the roughness and which does not give that rubbery sensation that fresh pasta can sometimes give. Highly recommended restaurant.

Very welcoming, not too distracting and excellent quality of food 👍👍👍

Excellent quality of food, excellent presentation of the dishes. Friendly and polite staff. I strongly recommend.

The food was authentic and outstanding. My wife had the octopus and I had the steak. The salmon bruschetta was incredible. The salad was awesome. Great wine choices. We had a great time there. They gave us some Italian fired bows cookies after the meal. Loved them. Great service and food.

"Delizioso" dal personale, al servizio e i piatti, tutti squisiti. Sicuramente ci torneremo. CONSIGLIATISSIMO!!!!