OSTERIA DAL FOSCO In Porto sant'elpidio

7,9

Basado en 148 opiniones encontradas en 2 webs


tend

10
Di 114
in Porto sant'elpidio
7
Di 58
di cucina Italiana in Porto sant'elpidio

Gestione recensioni

Recensioni Nota
Google 1 8.8
Recensioni Nota
TripAdvisor 141 8.2
Vallery and I decided to make a reservation at Osteria dal Fosco. The location is just outside the city center. Unfortunately, it's not easy to find parking on some days. The staff were friendly and helpful. We opted for meat and had a great time. Highly recommended despite the difficulty of parking.
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08 Aprile 2026
8,0
An old-fashioned tavern, simple but tasty cuisine with a good quality/price ratio, I think I will definitely return
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07 Aprile 2026
10,0
A classic old-school place to eat and drink with friends. Whatever you order is delicious. The dishes are plentiful and the price is right. The sausages are sensational!
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16 Marzo 2026
10,0
The two of us went for lunch on a Saturday. Good food, excellent service, very clean. We'll be back...
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14 Marzo 2026
10,0
80s-style venue, but friendly, good food, and warm. Excellent value. Highly recommended.
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14 Gennaio 2026
10,0
Highly recommended Healthy and family-friendly environment :)
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04 Gennaio 2026
10,0
We stopped for lunch just off the highway. The food was plentiful and the meat was excellent! A welcoming, family-run restaurant. Highly recommended!
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27 Dicembre 2025
10,0

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Recensioni

Ponti Oscuri - la Hostaria

11/03/2026: I dined alone and had a very positive experience. I ate really well: excellent quality meat, perfectly cooked, and excellent flavor. The roast potatoes and appetizer were also very good, with carefully prepared and well-balanced flavors. I accompanied my dinner with a very good Rosso Conero, which paired perfectly with the meat. Special praise goes to the two young men who run the restaurant: young, knowledgeable, and very friendly. Even though I was alone, they immediately made me feel at ease, with attentive and professional service. This restaurant is highly recommended for those looking for good food, excellent meat, and a welcoming atmosphere. I will gladly return.
07/02/2026: Back after two years for a carnivorous evening. Always a success. Standing ovation for the tartare, porchetta, and cabbage. But everything is absolutely worth trying. Well done guys 🔝🔝🔝

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